有憶家小食舖 炒烏龍 炒泡麵

The spicy soup tastes very enjoyable. The spicyness here is not the spicy of chili, but the hemp of Chinese pepper, which is very fragrant. Sophisticated, the creamy aroma of fried instant noodles and the sweetness of mushrooms, the boss himself said: it is a fried instant noodle shop that was delayed by oden cooking ?

Ma Ma Stir-Fried Oolong should be my favorite. At this price, the presentation and seasoning are excellent, and you can add to the spiciness, which is very satisfying. My friend’s contemptuous fried instant noodles are also very good, it has a creamy garlic flavor! As for Mala Tang, it's okay, the price is slightly higher, but it doesn't particularly suit my taste.

In the cold weather, let’s have a sesame oil-flavored pork fried oolong with ginger sauce Served with some oden ?~ After taking a sip of oden soup, the whole body is warmed up^_^

It's really really really really super delicious! ! ! ! ! The first time I ate was just passing by, and the 23456789 times were definitely what I was thinking of, so I came to eat! It is rare to eat fried udon noodles with seasonings and ingredients! In the past, I used to eat noodles where the taste is not separated from the taste of all ingredients, but this restaurant is really super pushing, super pushing, super pushing! ! ! Everyone must try! !

The noodles in the fried instant noodle series are steamed noodles, not instant noodles You can buy a bottle of drink for +$20 at the bottom of the menu Ginger pig super oolong-probably similar to the fried oolong seasoning in Japanese cuisine. The ulterior motive is that the boss minimizes the vegetables and meat that they are fried together. You can eat all the ingredients and the sauce directly after a bite of the noodles. It blends perfectly with the taste of oolong and the noodles are soft and firm. They have a taste and are not too salty. They are comfortable to eat and do not feel burdened. (A lot of the outside taste is called fusion, but I don’t know why the noodles will become slightly sour) Sophisticated fried instant noodles-it is a noodle with white sauce cream as the base. I personally like to eat white sauce with a little bit of juice. This is a bit dry for me. The cheese powder sprinkled on the top layer should be amazing. Secretary, I feel that there is a certain degree of fermented cheese! It’s also very comfortable to eat ? because most of the pasta is either too salty or it is seasoned with a lot of whipped cream, which makes it a bit burdensome to eat Eating my tofu pot-I personally can’t eat sour (to the extent that I can’t even eat hot and sour soup) so I only take a sip of soup, so I can’t comment Oden ?-All the ingredients are cooked only after the customer orders, so there will be no problem of cooking too bad, but if you like to eat bad, you may want to tell! The slightly spicy soup is just right for me! At least he won’t have a runny nose... His hotness is not that of chili oil. The soup should be stewed with some fleshy bones, otherwise there can be no residue in the soup. The soup is refreshing but not light, allowing you to take one mouthful after another. I'm done~ The duck blood is a huge piece directly, and $25 is very good value! And it's tender and juicy?

Kung Pao Fried Oolong RMB 80 Nine-story tower sausage fried instant noodles + noodles 95 yuan skewers String Beans - $25 Xinxin sausage - 15 yuan Sweet and not spicy - 15 yuan Black Wheel - 15 yuan Chicken thigh skewers - 40 yuan - I like fried instant noodles with nine-layered sausage, although I will get tired after eating it, you can share it with friends ? I like the skewer sauce very much~sweet! Well worth ordering! ! ! On the contrary, the most anticipated Kung Pao Fried Oolong is not good enough, but it is still good, but I prefer the fried instant noodles with nine layers of sausage ?