阿標師酒家菜
5/5
★
基於 4 評論
Contact 阿標師酒家菜
地址 : | 709, Taiwan, Tainan City, Annan District, Section 2, Beian Rd, 73號阿標師酒家菜 |
分類: |
餐廳
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城市 : | Beian Rd |
李
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李冠豪 on Google
★ ★ ★ ★ ★ |
賴
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賴坤助 on Google
★ ★ ★ ★ ★ 非常好吃
Very tasty
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王
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王琦雯 on Google
★ ★ ★ ★ ★ 訂購年菜,全家人非常滿意!很滿足!整席6800物超所值!外帶還有精美的保溫袋,不會因為外帶而失氣氛,也沒有刻意的湯水!真材實料!老闆及人員也很親切!明年應該還會再訂?
Order New Year's dinner, the whole family is very satisfied! Very satisfied! 6800 seats the entire value for money! Insulation bags packed and stylish, and the loss will not take away the atmosphere, there is no deliberate soup! real stuff! The boss and staff is also very friendly! Next year should also re-set ?
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J
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Jjj H. on Google
★ ★ ★ ★ ★ 原本沒看到google評論,要買之前有些許顧慮,畢竟這兩樣菜的總額已經是小家庭兩餐的伙食費,但是看臉書照片感覺用料實在,還是決定試試看。
一拿到餐都還沒吃,那炒米粉香味撲鼻,令人食慾就來了!而且阿標師人滿親切的,請他烹調時不要放味精,他說怕客人會覺得不夠好吃,但還是願意配合客製化。
這份米粉300元,物超所值,小孩邊吃邊誇真的好香好好吃,大人吃就在加點烏醋&辣椒更夠味。而這一大盤的份量一餐根本吃不完,愛吃米粉的推薦可以試試看!
魷魚螺肉蒜,照片拍不出料的份量,實際上料感覺滿足的,回家可以再加點蔬菜類就可以吃的很開心。湯清甜好喝,若覺得不夠鹹可以自己補充,預設的鹹度其實對身體負擔沒那麼大??
底部的蒜跟芹菜,蒜熟度感覺阿標師有注意,但我還是比較喜歡吃生蒜,熟的就是精華煮進湯裡,就吃不下了,芹菜也是偏熟軟。
下次會想再點別道菜嚐鮮,很開心又找到一間不錯的餐館。
I didn't see the google reviews, and I was a little worried before I wanted to buy it. After all, the total amount of these two dishes is already the meal cost of the small family. However, looking at the photos on Facebook feels that the materials are real, I decided to give it a try.
As soon as I got the meal, I haven't eaten it yet, and the fried rice noodles have a tangy fragrance, which is appetizing! Moreover, Mr. Abiao is very friendly, so he asked him not to put MSG in cooking. He said he was afraid that the customers might not find it delicious enough, but he was still willing to cooperate with the customization.
This rice noodle is 300 yuan, which is excellent value for money. Children eat it and praise it as it is really delicious. Adults can add some black vinegar and chili to make it more flavorful. And this big plate can't be finished in one meal, so if you love rice noodles, you can give it a try!
Squid snails, meat and garlic, the size of the photo is not out of the material, in fact, I feel satisfied, I can eat more vegetables when I go home and I am very happy. The soup is sweet and delicious. If you feel that it is not salty enough, you can add it yourself. The preset saltiness is actually not that heavy on the body??
The garlic and celery at the bottom, the degree of garlic maturity feels that Master Abiao pays attention to it, but I still prefer to eat raw garlic. The cooked garlic is the essence that is boiled into the soup, and it can’t be eaten. The celery is also slightly cooked and soft.
Next time I would like to order another dish to try it. I am very happy to find a nice restaurant again.
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