大灣三王廟肉粿

A large bowl of 50 yuan, the kueh is super delicious, the soup has the taste of milkfish, it is really fragrant and delicious, super recommended ???

Order a small bowl with eggs for $40 today There are only large/small bowls (8/5 kueh) and eggs It's a little bit different from what I imagined The kueh itself is only made of powder paste Minced meat is rarely scattered in the sauce So eating kueh alone will not taste The taste is like fried oyster skin XD The sauce is more memorable, but it's actually very similar to the sauce for fried oysters But there will be a lot of green onion ingredients I said add a little bit of spicy but it doesn’t feel spicy at all There are only 2 bosses standing on both sides of the frying table To order, please follow the boss who is standing in front of the frying station with his back facing the road Take the number plate and wait for the number to be called before ordering For internal use, it is also packed in a take-out bowl I went out today because I brought a plastic lunch box So I didn’t ask the store if they could bring their own tableware. However, an iron spoon is provided for internal use. The environment part is the roadside food stall So don’t expect to be more spotless At least there are no foreign objects in the food The desktop is not messy But foodies should pay attention to their trash Take it to the small bucket behind the dining table and recycle it by yourself

"Breakfast delicious" Now, regardless of the size, it is 50 per serving. Although there are sometimes many people, the speed is very fast. Unlike other restaurants, the overall taste of this restaurant is soft and tender. The minced meat feels like fish meat. If you season it, the garlic flavor is very satisfying!

The taste is unique and delicious. There is also fish soup in the broth, and the taste is more layered. Unfortunately, the fried rice cake is not cooked enough, the taste is soft, and the aroma is slightly lacking.

In the past, in Tainan, we used to eat dry fried pork kueh, but this one is made of wet type. Sauce, there are minced fish pieces in the sauce, the sauce is well adjusted and goes well with the kueh. The kueh is soft to bite. The large and small portions with eggs are 60 and 50 yuan respectively. From the perspective of food ingredients, pure starch is this. The price is a bit expensive, but the kueh tastes very good. My girlfriend recommends that it is not spicy. I like the taste that is not spicy. I recommend everyone to try it when traveling to Tainan.

A classic local delicious snack, the fried pork kueh just has a little burnt aroma. It is a soft and slightly Q-degree kueh. The sauce is delicious and thick and the pork kueh is just right. Remember to add spicy, it is worth visiting again?

A snack that is rarely available outside Tainan. Local friends say that each family has slightly different tastes. This restaurant only sells meat kueh, which is divided into large and small bowls. The kueh is fried just right, with eggs, and topped with special sauce. During the meal, the locals take a few bowls of take-out, and gossip by the way. When the breakfast is very full, the dining environment is not included in the score