小匠鍋盔 復國總店『原湖北鍋盔餡餅』

4.5/5 基於 8 評論

Contact 小匠鍋盔 復國總店『原湖北鍋盔餡餅』

地址 :

710, Taiwan, Tainan City, Yongkang District, Fuguo 1st Rd, 299號小匠鍋盔 復國總店『原湖北鍋盔餡餅』

電話 : 📞 +8898889
分類:
城市 : st Rd

710, Taiwan, Tainan City, Yongkang District, Fuguo 1st Rd, 299號小匠鍋盔 復國總店『原湖北鍋盔餡餅』
花花 on Google

熱熱的吃酥脆,冷冷的吃越嚼越香, 冷熱風味皆宜,適合當下午茶點心。 超好吃,必定再訪。
Y
Yiin on Google

超超超好吃,回購超多次,一定要提前打電話,一定要剛烤好馬上吃,如果吃不完用烤箱回烤也可以,冷著吃也不錯。
Super super delicious, I have repurchased it many times, be sure to call ahead, and eat it right after it’s baked. If you can’t finish it, you can bake it back in the oven.
A
Angus Hsiao on Google

現點現做,好吃且蠻大份的,個人覺得牛肉口味比老乾媽好吃。
Made to order, it is delicious and quite large. I personally think that beef tastes better than Lao Gan Ma.
鄭瑞娟(娟姐你好 JanJ liho) on Google

小匠鍋盔 復國總店『原湖北鍋盔餡餅』 現點現做,下午2點營業 現場排單大約等15分鐘 建議:可以先打電話訂購 荊楚一絕·百年飄香 超高溫現烤香酥好吃 ㄧ大片美味有咬勁外脆內軟不會太乾 從老闆剛開店不用排隊預訂就購買了! 有甜、鹹味或點怪味甜鹹都吃的到 梅干菜豬肉鍋盔 怪味豬肉鍋盔 香蔥豬肉鍋盔 芝麻鍋盔
Xiaojiang Guokui Fuguo Main Store "Original Hubei Guokui Pie" Make it to order, open at 2pm Wait about 15 minutes for the on-site order Suggestion: you can call first to order A unique Jingchu·A hundred years of fragrance Freshly baked at super high temperature, crispy and delicious ㄧLarge slices are delicious and biting, crispy on the outside, soft on the inside, not too dry The owner just opened the shop without queuing up to make a reservation! You can eat it with sweet, savory or a bit strange sweet and salty taste Pork pankui with dried plums and vegetables Weird Pork Pan Kuai Pork pan kui with chives Sesame Pan Helmet
k
kenken on Google

點了牛肉口味還不錯吃~ 現點桿麵皮現做~ 但實際吃起來吃不出肉餡口感(肉末很細....整體還不錯是好吃的
I ordered the beef and it tastes good~ Make it now~ But the actual taste of meat is not good (the minced meat is very thin...the whole thing is good and delicious
w
wanyu on Google

熱熱吃口感很好,份量也算多 不過甜的甜味太重,吃起來有點膩 覺得點鹹口應該會很配! 不過冷掉之後非常難咬 建議一定要趁熱吃完 甕窯的超級香,有獨特的香味 老闆很注意衛生!收完錢之類的都會去洗手(很多小吃店都會忽略這個問題) 點餐到拿到餐的速度也很快! 在旁邊看製作過程非常療癒?
It tastes good when eaten hot, and the portion is too large But the sweet taste is too heavy, and it is a bit greasy to eat I think a bit of saltiness should go well! But it's very hard to bite after it's cold It is recommended to eat it while it is still hot The super incense of the urn kiln has a unique fragrance The boss pays attention to hygiene! Wash your hands after receiving money and the like (many snack bars ignore this issue) Order to get the meal is also very fast! Watching the production process on the side is very healing ?
e
eo Or on Google

好吃口味餡料也蠻特別的 份量非常大很有飽足感 現點現烤建議先預訂 大推怪味豬蠻涮嘴的 超適合當午茶小點心
Delicious taste and fillings are also quite special The portion is very large and very satisfying It is recommended to book in advance Big push strange smell pig is very mouth-watering Great for afternoon tea snacks
J
Jason on Google

口感類似燒餅,但是沒有燒餅的脆度反而有Q度,”怪味”口味有著豬肉鹹香及淡淡的甜,”老乾媽豬肉”口味有些梅干味道,當下午茶都挺合適的
The taste is similar to biscuits, but without the crispness of biscuits, it has a Q degree. The "weird" flavor has a salty pork flavor and a touch of sweetness, and the "Laoganma pork" has a slightly dried plum flavor.

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