池東山鴨頭

Dongshan duck head has always been a must-eat food, but this time I don't know what it is, and the taste and texture are completely wrong.

Something tastes okay I ordered delivery from the delivery platform, the portion was ridiculously small, I ordered two stairs, and when I poured it out, the plate was only six small pieces. I ordered three pieces of large intestine... Forget it. Actually, I didn't want to pick on faults. I thought that I might have made fewer meals. I called the store to respond, and the response was very good... The first time I bought Dongshan duck head, I felt that the store was taking consumption. Ah'Dai, who didn't understand the market, was responding. .

110/07 Second Visit This time I chose Lo Mei. The sauce of Lo Mei is not too salty and the taste is refreshing. 110/05 First visit The delicious snacks hidden in the alleys, combined with Dongshan duck head and lo-mei cooking methods, create different tastes.

Yesterday I randomly saw 2 recommended by bloggers I went to buy it today Sincerely: Just eat it ? Must say. The Dongshan duck head taste of this stall No fragrance Large intestine + shallots The large intestine is not handled properly. Very NG❌

It’s a good store hidden in the community. Remember to call if you can, so you won’t wait too long! Many things are delicious, and the way they are packed in boxes makes consumers feel at ease, and they look very clean!

Order with Uber Filled the need for cutlery and no The overall color of the lo mei is very deep and super salty You know it's over after the first bite But the taste is not bad, it would be better if it can be diluted a little ?

I came here because of the introduction of bloggers. Dongshan duck head is de-oiled, so it is not greasy, but it is over-fried and everything is dry and flat. As for the spicy stew... the marinade is too thick and sweet, well, it's not my dish. Only one star can be given, but the boss has a good attitude and can add another one.

Every time you buy, you must make a reservation by phone at least half an hour in advance. This is a restaurant opened by Dongshan people. The proprietress said: I just want to eat the taste of hometown, and I can't eat it in the city. There is also the #dongshan duck head flavored stew "?" hot and hot ? super invincible and delicious (?️ original flavor, spicy) recommended spicy flavor｜?｜duck head, rice blood, duck wings, ? neck, Scallion-wrapped pig intestines, eryngii mushrooms, dried stairs, chicken hearts, sweet and not spicy, dried tofu The fried Dongshan duck head has been eaten many times! Marinate first and then deep-fried, the flavor is salty and fragrant! 101 must-haves: 60 yuan including spring onion and pig intestine Super excellent and cheap! The taste of rice blood is like eating soft candy I love their ?Spicy Lo Mei, which is marinated with Dongshan duck head marinade, which is very delicious! Very very charming! The marinade penetrates into the taste quite ?‼ The sweetness of duck wings and neck meat is very clear. ?️Chili is very fragrant, slightly sweet that Tainanese like ➰With a little Chinese medicine fragrance ❤️ ➰Be cautious to put too much chili this time (so spicy as incoherent...) #池东山Duck head Phone: 06-2018882 Time: 16:00-22:00 (Closed on Sunday) carry! morning! Sell! Finish! carry! morning! receive! Stall No. 70, Lane 223, Daqiao 1st Street, Yongkang District, Tainan City