杰港式燒臘 - Yongkang District

First visit to the "Jie" roasted meat bento restaurant on Zhonghua Road, Yongkang District, Tainan City This is the first time for me to make a video and edit for a lunch box. I have to say that it is no wonder that I would queue up; although I did not buy the "crispy fire meat" for the roasting restaurant, the quality of this chicken leg and roast duck is quite good. . The honey-glazed barbecued pork itself has a chewy, tender and juicy taste, rather than the sweet, soft, and tender type of pigs in the general market; you will know that it is a type of pig that is not exercising; the side dishes are what a very orthodox roasted meat restaurant will have. Side dishes, but they are delicious when fried. I don’t know if there is an unspoken rule in the roast meat shop industry in Taiwan, that is, the side dishes must follow the sauce-colored earthy style; but being able to fry the earthy color to make me feel delicious, this basic skill cannot be underestimated . Although the chicken legs of the oily chicken leg bento are not native chicken legs, the meat is very soft and juicy. It is juicy and soft, and it is effortless to chew; and it doesn't have the bluffing sensation of most broiler bites. I want to talk about the confusion of what exactly I am eating. On the whole, this lunch branch can give more than 90 minutes, and the queue time is actually not too long; both the cp value and the deliciousness are above the average, which is very popular.

Every time I passed by, I saw a long queue of people and queues, and today I joined the queue when the queues were a little shorter. Standing in front of the store, I feel that the store pays attention to environmental cleanliness. The cutting table for roasting meat is completely isolated from the outside by a transparent plastic wall. The countertop walls and partitions are clean and free of oil stains. The store is well ventilated and the floor is clean. The grilled chicken thigh rice I ordered today, the chicken skin is oily, and the chicken is not dry. The only downside is that I don’t know why the bento has a little more bones? The meat quality of the barbecued pork bento is elastic and gravy. The seasoning is not the sweet and very sweet barbecued pork. Most people should like this texture. In addition, I ordered the crispy pork for $100. The most popular recommended item is amazing. The pork skin is salted and grilled. It is crispy and has a bit of saltiness and gravy. You can eat a box of it by yourself. I want to eat it again. Two boxes! The bento with an average price of $80 (inclusive) is not a very cheap unit price in Tainan, but it feels that the materials used are real. The three optional side dishes are filled with bento grids and definitely have a CP value that meets the price. , Will definitely visit again, highly recommended bento merchant.

I went at 6:00 and there was no crispy skin anymore?? The crispy skin is really delicious, and there is a crisp crunch when you bite into it. I ordered two doubles this time~ (I haven't come back to visit for a long time, but the price has increased ?) Char Siew + Roast Duck 90 RMB BBQ pork + sausage 90 yuan The taste of the barbecued pork is solid but not woody, and it is very chewy. The sausage is a little better than the average. There are also a variety of side dishes for you to choose ~ every time is different Each bento can choose whether to add spicy or not to add spring onion Personally, I really recommend refueling onions, it's super delicious~ There is also soup next to you that you can take out to drink It is recommended to come early to buy, and wait in line for at least 5 to 10 minutes.

The BBQ restaurant I've always wanted to eat! Because I don't like queuing, I give up every time I pass by, so I have time to line up with everyone today~ This time, I ordered the three treasures rice, the portion is super abundant, and the side dishes are beyond the grid! The point is... no matter whether it is barbecued pork, oil chicken or roasted duck, they are all delicious. The salty and fragrant shallots and the sweet and spicy preserved cabbage neutralize each other, and the rice grains are distinct and delicious. If you have difficulty choosing, choose the three treasures rice! Although the crowds are endless, the store is also very fast, and several hands have not stopped. It takes about 20 minutes from queuing to getting the meal, which is not too long. Next time, I want to try crispy pork and roast duck rice~