總舖師蘇嘉進 - Section 3

4.5/5 基於 8 評論

Contact 總舖師蘇嘉進

地址 :

711, Taiwan, Tainan City, Guiren District, Section 3, Zhongzheng N Rd, 178號總舖師蘇嘉進

電話 : 📞 +88999
分類:
城市 : Zhongzheng N Rd

711, Taiwan, Tainan City, Guiren District, Section 3, Zhongzheng N Rd, 178號總舖師蘇嘉進
黃俊誠 on Google

食材新鮮,廚藝精湛
Fresh ingredients and superb cooking skills
虎大堡 on Google

少人聚餐可,不過冷氣不足,
Few people can have dinner, but the air conditioning is not enough,
W
Wwtong Wwtong on Google

傳統古早味料理好吃
Traditional ancient dishes are delicious
鎮鴻 on Google

精心料理 第一道菜開始就令人回味 值得推薦...
Elaborate cooking The first course is memorable from the beginning and is recommended ...
董志輝 on Google

料好實在,超好吃。遠近馳名。
The ingredients are good and it's super delicious. Well-known far and near.
鄭小豐 on Google

總舖師不是叫假的,好吃 不那麼鹹的話更好
The master shop is not calling fake, it's delicious It's better if it's not so salty
陳宗彥 on Google

蘇嘉進是台南市歸仁區媽廟的知名外燴主廚,同時是台南市福爾摩沙廚藝協會成員,繼承家傳外燴美食,經營蘇家宴席已超過三十年,他發現早期在外燴餐桌上常見的台灣傳統美食逐漸被中央廚房食品取代,連過去深受歡迎的封肉都逐漸消失,也不捨阿公時代傳下來的八寶蝦棗被取代,還是堅持在拼盤中一定要上這道傳統菜。
Su Jiajin is a well-known cook chef in the mother temple of Guiren District, Tainan City. He is also a member of the Formosa Culinary Association of Tainan City. He has inherited food from family traditions. The traditional Taiwanese cuisine common on the risotto table is gradually being replaced by the central kitchen food. Even the popular seals in the past are gradually disappearing, and the Babao shrimp and jujube handed down from the Gong era are replaced. This traditional dish.
林振煌 on Google

餐點很好吃,都是師父都功夫菜,因為忙著吃都忘了拍照片了⭐⭐⭐⭐⭐
The meals are delicious, they are all master's Kung Fu dishes, I forgot to take pictures because I was so busy eating ⭐⭐⭐⭐⭐

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