東發號 - Xinhua District

Acceptable

good to eat

Good

Okay

Traditional snacks in traditional markets

Delicious, but remember to call less sugar or it will be too sweet.

2022/3 Dongfa $50 per roll, other $45 ————————— There are two spring rolls in the market, one is Dongfa, and the other is next to the iron gate. There is also a spring roll for Mama Tang outside the market. The three have their own advantages and disadvantages, the price is the same $40, the size is actually similar First of all, Dongfa uses three skins, including shrimp, celery, bean sprouts, noodles, etc. There is no dried tofu, and the vegetables are mainly Sichuan hot, so if there is no powdered sugar or peanut powder, it will have no taste, and the skin is not Q. It tastes tough, plus three Zhang skin is really hard to bite, the meat part feels like Sichuan hot, no seasoning, fat and lean meat. The spring rolls in front of the iron gate also have prawns. Dried bean curd is white bean curd, like tofu. It feels like it has been marinated with lean meat. There are two spring roll skins, which will be Q, but the filling is soggy, so you have to eat it quickly so that it will not be too rotten. This shop only sells for two months before and after the Qingming Festival. In the afternoon, it will set up a stall at the Zhengxin Dusk Market in Xinhua. Mama Tang's spring rolls are the most Q-like in the three families, slightly better than those in front of the iron gate. The filling meat is lean but not as fragrant as in front of the iron gate. It uses dried soybeans and no shrimp. Not too small, and they sell spring roll skins for 150 per pound

Tomb-sweeping day is coming, I want to buy spring rolls bye bye, the price has increased to 50 yuan, and I only eat bean sprouts and noodles. It's a bit empty but very refreshing.