林貳東山鴨頭

Name: 林貳東山鴨頭
Address: 717, Taiwan, Tainan City, Rende District, Section 2, Zhongzheng Rd, 264號林貳東山鴨頭, Zhongzheng Rd, Taiwan

4.6/5 ★ 基於 8 評論

Contact 林貳東山鴨頭

地址：	717, Taiwan, Tainan City, Rende District, Section 2, Zhongzheng Rd, 264號林貳東山鴨頭
電話：	📞 +88977
分類：	熟食店 ,
城市：	Zhongzheng Rd

717, Taiwan, Tainan City, Rende District, Section 2, Zhongzheng Rd, 264號林貳東山鴨頭

Best Deli in Taiwan

嘍	嘍滴咖 on Google ★ ★ ★ ★ ★ 鴨頭,鴨血鴨皮,雞皮特別好吃,其餘太過乾柴 Duck head, duck blood duck skin, chicken skin is particularly delicious, the rest is too dry
L	Little QQ Smart on Google ★ ★ ★ ★ ★ -更新- 第二次買，或許是不同人做，皮類產品都黏在一起，且屁股焦掉（雖然顏色很深，但黑色還是看得出來） - 食材新鮮現做並非全部都先滷起來放皮脆而不硬口味甜而不膩血糕軟Q好吃價位合理 -renew- The second time I bought it, maybe it was made by a different person, the leather products are all stuck together, and the butt is burnt (although the color is dark, the black is still visible) - The ingredients are freshly made, not all of them are marinated first The skin is crisp but not hard, the taste is sweet but not greasy, the blood cake is soft and delicious Reasonable price
W	Webber Hsieh (Webber) on Google ★ ★ ★ ★ ★ 先滷後炸的好吃東山鴨頭鴨皮、雞皮脆又香，冷掉了也不會過硬、讓人咬不下去整體食材的香氣及口味都掌握恰到好處！值得推薦 — 2021.09.19更新腸子類的不太ok，吃了好幾次都是軟爛、不脆、有股味道，但其餘食材還是一樣很棒 The delicious Dongshan duck head is braised first and deep-fried The duck skin and chicken skin are crispy and fragrant, and will not be too hard when it is cold, making it hard to bite The aroma and taste of the overall ingredients are just right! Recommended — 2021.09.19 update The intestines are not very good. After eating several times, they are soft, not crispy, and have a strong taste, but the rest of the ingredients are still good
B	Bo ya Chen on Google ★ ★ ★ ★ ★ 大腸跟口香糖（鴨腱腸）必點！尤其是大腸！滷汁真的好香～一生推❣️ 不是傳統的東山鴨頭不油也沒有湯汁～大豆乾、鴨胗就是炸物的味道胡椒吃到最後會辣怕辣的人可能要注意一下哦? Large intestine and chewing gum (duck tendon intestine) must be ordered! Especially the large intestine! The marinade is really fragrant~ Push for a lifetime ❣️ Not the traditional Dongshan duck head No oil or soup~ Dried soybeans and duck gizzards are the taste of fried food Pepper will be spicy at the end Those who are afraid of spicy may want to pay attention to it?
Y	Yun Chun Hsueh on Google ★ ★ ★ ★ ★ 玉米筍跟雞皮鴨皮百頁豆腐都超好吃~
婷	婷怡 on Google ★ ★ ★ ★ ★ 老闆娘開刀休息一陣子之後換人滷跟炸味道！雖然偶爾可以看到她在哪真的不一樣了！鴨頭就是要吃嘴巴的骨炸的脆脆現在是咬不動！米血、百頁、甜不辣、鴨皮全軟軟的只有甜味跟油耗味 The proprietress took a rest for a while and replaced the bittern and fried flavor! Although occasionally you can see where she is really different! The duck head is just going to eat the bones of the mouth. It's crispy and it's hard to bite! Rice blood, hundred pages, sweet and not spicy, duck skin is soft and only sweet and oily
J	Jensen Huang on Google ★ ★ ★ ★ ★ 以一句話形容的話，我個人覺得是「東山鴨頭風味的鹹酥雞」啊哈哈哈~雖然不是正統東山鴨頭濕潤的樣子，但獨有的乾爽口感，搭配上東山鴨頭特有的香氣，實在沒有別的地方吃得到了！個人必點是鴨皮跟甜不辣。休息了好一陣子，最近強勢回歸，要趕快來把沒吃到的補回來~~ In one sentence, I personally think it is "Dongshan Duck Head Flavored Salty Crispy Chicken" hahaha~ Although it is not the moist appearance of the orthodox Dongshan duck head, it has a unique dry and refreshing taste, combined with the unique aroma of Shangdongshan duck head. There is really no other place to eat it! Personally, the duck skin is sweet and not spicy. After resting for a long time, I have recently returned strongly. I must hurry up and make up for what I didn’t eat~~
林	林為翎 on Google ★ ★ ★ ★ ★ 超級無敵推鴨皮，住台東時都要請家人買300以商鴨皮宅配給我，微波也好吃❤️ 每回台南一定必吃 Super invincible push duck skin, when I live in Taitung, I have to ask my family to buy 300 commercial duck skin house for me, microwave is also delicious ❤️ A must eat every time you come to Tainan