台南官田隆田陸橋下食讚坊永和豆漿早餐店平日訂單大量來電

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Contact 台南官田隆田陸橋下食讚坊永和豆漿早餐店平日訂單大量來電

地址 :

720, Taiwan, Tainan City, Guantian District, Section 2, Zhonghua Rd, 3號台南官田隆田陸橋下食讚坊永和豆漿早餐店平日訂單大量來電

電話 : 📞 +88798
Opening hours :
Wednesday 4–9:30AM
Thursday 4–9:30AM
Friday 4–9:30AM
Saturday Closed
Sunday Closed
Monday 4–9:30AM
Tuesday 4–9:30AM
分類:
城市 : Zhōnghuá Rd

720, Taiwan, Tainan City, Guantian District, Section 2, Zhonghua Rd, 3號台南官田隆田陸橋下食讚坊永和豆漿早餐店平日訂單大量來電
孫湘茹 on Google

燒餅??
Shabu Shabu
Y
Yc Su on Google

燒餅生菜沙拉讓人非常驚豔,還想再吃。
The okonomiyaki lettuce salad was amazing and wanted to eat it again.
S
SC L on Google

油條,蛋餅,水煎包,建議有要來的或是購買的量比較多時,請提前先打電話預定,不然會遇到買完或要等比較久,造成常吃不到的問題與需要等待。
You tiao, omelette, fried buns, it is recommended to come or purchase a large amount, please call in advance to make a reservation, otherwise you will encounter the problem of buying it or waiting for a long time, which will cause problems that you often can’t eat. need to wait.
O
Orangecloudy Chen on Google

燒餅冷掉依然脆脆又美味~
The biscuits are still crunchy and delicious after cooling off~
建清蔡 on Google

用心的老闆,價格親民
Attentive boss, price is close to the people
陳進福 on Google

燒餅夾生菜不錯吃,只是沾醬有點少,吃不太夠味。
The biscuits with lettuce are delicious, but the sauce is a little bit less, not enough to eat.
黃匿名 on Google

很多菜 風味不錯
Many dishes, good flavor
光流 on Google

燒餅夾生菜,菜真的蠻多的,只加番茄醬,蛋白質的話,再另外夾個蔥蛋,就是營養的早餐~ 結帳的人和做食物的人分開,這還蠻衛生的 手工現包的肉包也好吃,個頭普通,但每一口都吃得到餡料,調味是微微南部特有的甜,但不突兀。下次想試試現煎蛋餅,看起來是粉漿的,有些吸引人~ /20201231新增 蛋餅是粉漿的,煎得很酥香,無加醬油也有微鹹,口感不錯,但比較油;水煎包全部是高麗菜,微甜微鹹,算好吃。
Biscuits with lettuce, there are really many dishes, if you only add tomato sauce, protein, and another scallion egg, it is a nutritious breakfast~ The person who pays the bill is separated from the person who prepares the food, which is quite hygienic The hand-made meat buns are also delicious. They are average in size, but you can get fillings in every bite. The seasoning is slightly southern, but not obtrusive. Next time I want to try the fresh omelette, it looks like a syrupy, a bit attractive~ /20201231 New The omelet is made of flour paste, it is very crispy and fragrant. It is also slightly salty without soy sauce. It tastes good, but it is relatively oily. The fried buns are all cabbage, slightly sweet and slightly salty, which is delicious.

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