青鯤鯓周寶猜的火燒蝦蝦乾

4.6/5 基於 8 評論

Contact 青鯤鯓周寶猜的火燒蝦蝦乾

地址 :

725, Taiwan, Tainan City, Jiangjun District, 157 之 1 號青鯤鯓周寶猜的火燒蝦蝦乾

電話 : 📞 +889
分類:
城市 : Jiangjun District

725, Taiwan, Tainan City, Jiangjun District, 157 之 1 號青鯤鯓周寶猜的火燒蝦蝦乾
盧叔頌 on Google

聽說很好吃,但是一斤1500多元,且量又少,不容易買,11月起是產季
I heard that it’s delicious, but it’s more than 1,500 yuan per catty, and the quantity is small, so it’s not easy to buy. The production season starts in November.
劉佩雯 on Google

蝦乾一斤1400 也有其他的魚產品 裡面的人都很親切,會告訴購買的人怎麼料理
A pound of dried shrimp 1400 There are also other fish products The people inside are very kind and will tell the purchasers how to cook
蘇偉忠 on Google

老闆娘很親切,會親自做給客人試吃
The proprietress is very kind and will make it for the customers to try.
曾渝娟 on Google

很親切,還會親自料理蝦乾試吃,讚!
Very kind, I will cook the dried shrimp and try it myself, great!
蔡青蓉 on Google

海產新鮮 店家超親和力 還會現場煮給試吃
The seafood is fresh, the store is super friendly, and it will be cooked on the spot
小華王 on Google

覺得火燒蝦乾,是被低度利用的料理風味,默默無聞,也常被當作所謂隱藏美食,除了嘉義,南部各縣市幾乎都有代表性蝦乾,台南蝦乾代表區就是將軍區火燒蝦乾,魚村大概3、4間做火燒蝦乾。2020年11月到周寶猜,價格是一斤1400元,半斤700元已經很大一包,畢竟是8斤蝦仁曬成1斤蝦乾,需冷凍。老闆真的大方,就讓我試吃人生第一次吃火燒蝦乾,口感像乾化蝦仁還吃得到紮實壓縮肉質,每口蝦碎有高密度品嚐蝦風味,蝦乾淡鹹,不知是不是也多少沾到帶鹽海風。老闆說蝦乾可以炒菜、煮湯、煮飯,主流做法當作提味的食材。 在將軍漁村巷弄裡的周寶猜,其實是間家庭式小工廠,直接在民宅一樓處理乾蝦,門口放一台樣式舊到不行的收音機,買蝦乾還可看到大家庭在吃飯,很典型南部漁村畫面
I think that dried shrimp is a low-utilized cooking flavor. It is unknown and often regarded as a so-called hidden delicacy. In addition to Chiayi, almost all southern counties and cities have representative dried shrimp. The representative area of ​​dried shrimp in Tainan is the Jiangjun district. Dry, about 3 or 4 fish villages do fire dried shrimp. From November 2020 to Zhou Baochai, the price is 1,400 yuan per catty, 700 yuan for half a catty is a big bag, after all, 8 catties of shrimp are sun-dried into 1 catty of dried shrimp, which needs to be frozen. The boss is really generous, so he asked me to try the fired dried shrimp for the first time in my life. The taste is like dried shrimp and it also tastes solid compressed meat. Each bite of shrimp has a high density and tastes the flavor of shrimp. The dried shrimp is light and salty. It is also somewhat touched by the salty sea breeze. The boss said that dried prawns can be used to stir-fry, cook soup, and cook rice. The mainstream practice is used as a flavor-enhancing ingredient. Zhou Baochai in the alleys of Jiangjun Fishing Village is actually a small family factory. It processes dried shrimps directly on the first floor of the house. There is a radio of too old style at the door. You can also see the big family eating when you buy dried shrimps. Picture of a typical southern fishing village
風雲玖 on Google

品質優良的火燒蝦乾!這次去的價格是半斤800,11月起北風後才會是旺季!
High-quality fire-dried shrimp! The price for this trip is half a catty of 800, and the peak season will be after the north wind starts in November!
Y
Yura Pai on Google

阿姨很熱情,隨手抓了幾尾火燒蝦過油炸給我們試吃,也熱情的說明可以怎麼料理 現場除了火燒蝦乾、還有其他品項可以購買。無法到場的也可以冷凍宅配。現場買了半斤火燒蝦800
Auntie is very enthusiastic, she grabbed a few grilled shrimps and fried them for us to try, and also explained how to cook them enthusiastically. In addition to the dried shrimps, there are other items that can be purchased on site. Those who cannot be present can also freeze home delivery. I bought half a catty of grilled shrimp 800 on the spot

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