関之嶺餐館“柴燒“磚窯雞? - Tainan City

The roast chicken has a faint Shaoxing taste, and the chicken belly has turmeric leaves and garlic to increase its aroma, the chicken skin is crisp but not greasy, the meat is juicy but not woody, it has a certain roasting skill, and the amount of vegetables is sufficient, not afraid of it. eat

After nine o'clock in the evening, I found this shop by luck. The owner said that it would be open at nine o'clock because it does not sell overnight chickens and business is not so high today... Ordered the 880 combined dish and it was really worth it. Chuanqi is also topped with scrambled eggs with sesame oil, which is super delicious. Osmanthus bamboo shoots taste super nice. The chicken has a faint aroma of wine, the chicken breasts are completely inferior, not salty and not greasy, and the whole chicken is quickly eaten, and the bamboo shoots chicken soup is not sloppy. The boss is very enthusiastic to help peel the chicken, and when he goes home, he is very professional and takes out the baton to help direct the traffic. The recommended stores with great value have already been put into the pocket list. I was so hungry that I forgot to take pictures of the food. …

After climbing Pillow Hill yesterday I ordered 880 dishes by myself in order to drink spleen wine. I thought this price should be half a chicken I didn't expect it to be a whole chicken If the brick kiln chicken is not wrong, it should have the taste of tomato and garlic. Chuanqi is not only sesame oil Chuanqi, but also has a slippery egg on it. The kitchen kung fu is good. The only thing I don’t think is enough is that the bamboo shoot soup should not have the flavor without MSG. I don't like soup that is too natural

After climbing the mountain road with my friends, I randomly picked a restaurant to eat. I didn’t expect to find a treasure. Due to the small number of people, I only ordered a few dishes. Each dish was very delicious, especially the brick kiln chicken, which was very fragrant and delicious. It has a special taste. You have to try it yourself before you know it. There are some brick kiln chicken with soup. I originally thought it was just a bamboo shoot soup. I didn’t expect it to be a soup made from the chicken oil in brick kiln. The soup is definitely a must, very delicious. Friends who have come to Guanziling for a walk must come and eat. You will never regret it. It is definitely better than the queue!

The urn chicken roasted with firewood is particularly delicious. One urn chicken is directly combined with vegetables, and one urn chicken is 880 yuan for 3 dishes and one soup. It has a high CP value and must be eaten next time.

The wood-fired ones are really different, with a faint aroma (thought it was grilled sausages ?) It was a little foggy tonight, although it was only our table, the shopkeeper was very kind to help us peel the chicken, and the chicken soup was delicious! The brother who ordered, very shyly recommended - the sizzling tofu is very fragrant~ Finished eating ~ burp ~ so full + so delicious Recommend everyone to try it ??