阿忠蔥油餅 - Section 2

4.5/5 基於 8 評論

Contact 阿忠蔥油餅

地址 :

736, Taiwan, Tainan City, Liuying District, Section 2, Zhongshan W Rd, 7號阿忠蔥油餅

電話 : 📞 +889978
Opening hours :
Wednesday 5:30–10AM
Thursday 5:30–10AM
Friday 5:30–10AM
Saturday 5:30–10AM
Sunday 5:30–10AM
Monday 5:30–10AM
Tuesday 5:30–10AM
分類:
城市 : Zhongshan W Rd

736, Taiwan, Tainan City, Liuying District, Section 2, Zhongshan W Rd, 7號阿忠蔥油餅
顏誌育 on Google

蔥油餅夾蔥花蛋,無醬料提供因此口感稍嫌油膩,但價格不貴(30/份)
Scallion pancakes with scallion eggs, no sauce provided, so the taste is slightly greasy, but the price is not expensive (30 / serving)
劉育廷 on Google

好吃且不會太油
Delicious and not too oily
H
HY Chang on Google

口感軟嫩,類似炸彈蔥油餅,沾點甜辣醬更好吃
The taste is soft and tender, similar to bomb scallion pancakes, it tastes better with sweet and spicy sauce
D
DING HU on Google

很喜歡吃蔥油餅,這一家是我吃過最美味!最好吃的!比花蓮任何一家排隊名氣攤販還要讚!客氣 親切 人情味重!無法挑剔!
I like to eat scallion pancakes, this one is the most delicious one I have ever eaten! the most delicious! It's even better than any famous stall in Hualien! Polite, kind and human! Can't fault!
C
Change on Google

沒有醬料,吃起來酥酥脆脆,一份30還有加蛋滿俗,下午可以來一份的點心
There is no sauce, it tastes crispy and crunchy. A serving of 30 and egg is full of vulgarity. You can have a snack in the afternoon.
S
Strange Man (小凸) on Google

如果能研發蔥肉餅及爆蔥油餅,相信等級會再提升好幾級,而不是侷限在一般的炸彈蔥油餅,且較能吸引外地客(如新營),特定前來消費。
If you can develop scallion patties and pop scallion pancakes, I believe the level will be increased by several levels, instead of being limited to the general bomb scallion pancakes, and it will be more attractive to foreign customers (such as Xinying) to come for consumption.
J
J.J SYU on Google

有別於一般的蔥油餅,外皮酥脆的口感真的很不錯
Different from ordinary scallion pancakes, the crispy outer texture is really good
P
Peggy Chen on Google

聽說是同條馬路小時候吃的外省伯伯蔥油餅店傳承下來給家族親戚接續營業,蔥油餅是一整片圓形的不會再切片,一律加蛋,不需辣椒醬已超級好吃。蠻想念小時候看外省伯伯將一團大麵糰擰出一塊蔥油餅的小麵糰,熟練地桿成一片餅皮丟下油鍋,炸的酥脆再用報紙捲起,回到家熱騰騰享用,真懷念脆脆蔥油餅口感。是目前吃過最好吃的蔥油餅
I heard that the scallion pancake shop I ate in Tongma Road when I was a child was passed down to the family and relatives. The scallion pancake is a whole round piece and will not be sliced ​​again. Eggs are always added, and it is super delicious without chili sauce. I really miss watching my uncle from other provinces twist a large dough into a small piece of scallion pancake when I was a child, skillfully cut it into a piece of cake and throw it in the oil pan, fry it crispy and roll it up with newspaper, and enjoy it hot at home, I really miss crispy Crispy scallion pancake taste. The best scallion pancakes I've ever eaten

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