癮燒精肉酒舖 - Xinxing District

The set menu can't eat everything you want, so choose a la carte Personally the most recommended is "One Second Tears and Bull Diaphragm" $720 It's so delicious I want to cry ? The only disadvantage is that there are too few service staff and the service is not thoughtful enough, but the service attitude is good.

This time, I came to celebrate Valentine's Day with my girlfriend. This restaurant is completely different from other Wagyu all-you-can-eat restaurants. It adopts a high-priced single-point payment method, and we ordered a Valentine's Day set meal for two. As soon as you enter the store, you can feel the aura of the store, which is completely the atmosphere of a high-end restaurant. The staff inside are all courteous, and I can feel that they are well-trained. This time, the main one who helped us was a tall, QQ-haired male staff. In the case of serving other table guests, he was able to Seriously served us at the pace of our meal, not to mention serving us at the table (the meat was deliciously grilled), and the people were very friendly, which added a lot of fun to our meal tonight (Ask the boss to give him a raise, please). In terms of the size of the meal, we, a man and a woman, were just eight full, but if two men came to eat, we might need to add more. It is a restaurant that emphasizes food quality, in-store atmosphere and table-side service.

Jun Jing Roasted Meat Shop: I have eaten Jun Rou Western Food, Wagyu Burger ? from another branch of theirs before. The meat quality is good but the portion is not large. Eat roast pork this time I ordered a set meal for two for 3800, plus 10% to finish it is about 4300. Overall, it's delicious, the dining environment is good, It's clean and comfortable, and the service attitude of the staff is also very good. The first floor is where the counter checkout and meat are placed (?) You can see all kinds of expensive meat pieces The appetizers in the front are quite fast, and there are 3-4 pieces at a time. ?Steamed egg with truffle: good taste, smooth and tender ?Shuiyun vinegar jelly: not bad ?What kind of beef with cold salad: This one is relatively common, and there is no memory point ?Dried scallops, salmon roe and sea urchin: It is quite fresh to eat scallops, salmon roes and sea urchins in a small cup ?Wagyu Nigiri Sushi: Wagyu beef is very long and full of aroma and delicious ? ? Tsukimiyaki: After grilling the meat, add egg yolk and sauce and pour it on top of Japanese Koshihikari rice, full of happiness ?The part of the Wagyu beef platter is also good, except that the Japanese hind legs are a little too thick to eat, and it is not easy to bite, others are good, my favorite is the beef tongue ?Cheese Double Roast: I really like this one. I like grilling and cheese. There seems to be egg yolk or sweet potato(?) in it. For the dessert part, I ordered cheese, because I don’t like the almond flavor very much, so the dessert part is not special, but the other is Haagen-Dazs ice cream, optional