帝一石頭火鍋火烤兩吃 - Xinxing District

The fifth and sixth grades are very nostalgic for the two to eat (Kola, Dongdong). But this one is really not good, things are expensive and less, the taste is ordinary, there are actually a few black ants on the dish, and the health environment is really flattering! The only thing worthy of praise is that the big piece of golden cream is mouth watering!

A popular nabe shop where locals gather. There are 2 water bottles, raw eggs, and a bowl. Fish-based sauce and seasoning (chopped green onion, garlic, pepper, soy sauce if you like) on one side of the drink and paste the raw eggs on the other side If the ingredients are not enough, add extra order of Chinese cabbage and others. The table seats are limited, and pork grilled with a pot is delicious. I would like Japanese people (with Kiyoshi) to enter with resistance to dishes with irresistible tea, burnt dishes and sticky tables. Vegetables are fresh and beautiful. A wonderful grandma who can speak Japanese in a nutshell. The late hours are crowded.

I came back from the north to work in the south. I saw this on the road today and came in to eat. The store looks like a long-established old store Uncle's gracious hospitality seemed to be coming home when he entered Although the environment is ordinary, things are not bad I thought I'd eat long or problematic ingredients But they did n’t eat anything! !! ???? We can see that the old man still worked very hard to run this shop Today I ordered two mini roasts I thought the hot pot was nothing, Because I saw the old man go back and forth many times In the end, the pot was filled up ~~~~ ? Then came the meat dish, this time I ordered beef The beef is very tasty, tender and juicy. Will definitely come here to patronize

Delicious, 40 years old shop The lady boss is very kind ?

The environment needs to be strengthened! ! ! Ordinary hot pot is enough for three people~ the barbecue is delicious

Grandma is in her 70s and is very kind. It opens from 18:00 in the afternoon to 6:00 in the morning. This price is very filling, and Kaohsiung people push it! !

Auntie gave us the unfinished winter noodle dish on the table?! I watched her tidy up with her bare hands, grab the dumplings that were stacked and flattened by the collection plate, and then bring it to us ? Her hands were not washed in the whole process to find money, collect the table, write and push the dining cart! Why would I know and take pictures first? Because before this, I have seen my aunt pour the untouched rice from the same table directly into a new bowl and send it to other tables! Just in case, I took this photo of the dish she just took back from the end of the bar! The result was really brought to us? Comments can't post videos When I asked her, she said it was from the previous table and she took it straight away! ~I just took it and said nothing! The epidemic is so serious that I don't know if the guests at the table are infected or not, so I took it to the next table, and the environment was dirty and I didn't wear a mask. I even caught a hair in the sand tea! The meat of the meat plate has no meat taste at all. Has it been picked up and washed from the kitchen waste?

eat miss Although the overall performance is average Parts of the environment need improvement What surprised me the most was The shop's à la carte meat platter It's a set of 200 And it's a small plate Otherwise, the old lady boss He's pretty good at bragging about his own stuff.