鎮東港生魚片燒烤

I eat it first, but my friends often come; it’s delicious and large. If you like vegetables, I recommend cucurbita ?. Generally, the cucurbita on the outside is thinner and relatively dry, but they won’t be so watery but not It will be too soft and rotten; Matsusaka pig and sashimi are also super delicious; hot fresh oysters are the favorite of friends, personally think it is okay, next time I will try grilled fresh oysters, it should be more to my appetite ?; (salmon) fresh fish soup is super Yes, it’s full of ingredients (unfortunately, I didn’t take a picture), but you must order a large bowl, so you can add soup for free if you don’t have enough soup~

I was going to buy sashimi tonight, and it was less than 6:30 in the evening. I said that the sashimi can't be cut out, so I have to wait a long time! Tell me to wait an hour (at the scene) and then not give up using the phone to order sashimi, even more exaggerated to wait 2 hours, is it so difficult to cut a sashimi? ? ? ? ? ? I must visit the store when I have time. Take a look at how delicious salmon sashimi is (it’s all ?️ sashimi in the refrigerator) The first time I can’t buy sashimi, it feels so bad

Every time I pass by to cut sashimi, I don't wear a mask? and there are so many people coming and going, so I don't seem to be afraid of being reported by others. I really admire the courage of the guests who go in to dine in (this is true whether the epidemic is severe or not) No matter how delicious the food is I won't even go, should I have basic hygiene for catering...

The clerk recommended a delicious, quiet place to eat and drink.

The price is acceptable, the portion is not too small, and everything is baked well. Fortunately, I called to make a reservation first, because the store's business is good, and they are all baked, so I waited for a while.

This barbecue is not bad. Some things are quite special. I originally ordered sashimi, but after waiting for a long time... I had to give up the order.

I was fortunate to have a dining experience, and I did not encounter the poor service attitude that everyone has been criticizing in the comments, and the speed of serving is acceptable. This time I ordered 7 dishes and 1 soup, a total of 1120. Lots of food, cheap and fresh. 1. Fried burdock is sweet and not spicy 100 2. Fried chicken roll 120 (crispy chicken skin, poor chicken) 3. Roasted boiled melon 100 (sweet and juicy) 4. Grilled yellow croaker overnight 230 (the fish is tender and delicious) 5. Boiled fresh oysters 180 (fresh and large) 6. Roasted clams (current price) (large ones are isolated, they are delicious when eaten hot, but they have a slightly fishy smell when they are cold. 7. Sashimi 150 (fresh) 8. Salmon Miso Soup 50

Do you have an experience? A shop I often pass by was originally inconspicuous and had few customers, but when I saw the young boss working hard, I thought, "I will come to taste one day". One day, I suddenly found that the store has been enlarged and obviously renovated. Of course, there are many customers, and I decided to "must come and taste". Finally came, the menu is written on the small blackboard at the door, order food first and then choose your seat, the wall inside the store is marked "the shop rules don't urge the food, because the boss will be angry", the barbecue dishes can't be urged, but the sashimi is relatively quick. The barbecue restaurant eats fresh ingredients, and the barbecue sauce should be slightly heavy, so that the wine will be drunk more. Of course, the sashimi should be fresh, and the most important thing is that the price should be transparent and affordable. The young bosses of "Zhendonggang" have done it all. It is worth recommending. It should be noted that parking (cars and locomotives) is inconvenient.