老牌春~花枝鱔魚意麵 - Lingya District

The taste is a bit more sour than the outside, but I love it very much, it's delicious

The traditional taste of the old shop, the taste is heavy and fragrant, the price is fair, only a good meal

The comprehensive Italian fabrics are more realistic, and the spicy is fried raw chili, which is enjoyable and delicious.

Delicious and delicious ? I used to eat the unagi pasta from Hebei Luchun. After putting it away, I didn’t know where to find the delicious unagi pasta. I stumbled on this one. It turned out to be the second place in Hebei Luchun. Operated on behalf of the company, the same good taste, I will come to join us often in the future???

Kaohsiung's strongest salmon surface

Catfish pasta is a common dish in Taiwan's night market, Taiwanese restaurants, and Taiwanese restaurants; Tainan catfish pasta is the most famous; catfish is crispy, and the noodle soup is rich and sweet. Rich in protein and iron, it is also regarded as a tonic tonic. Cook the anchovies first, then stir-fry with the thicken, black vinegar, sugar and pasta, and the anchovy. Another method is to cook the pasta first, and then mix the fried catfish with pasta. In a common catfish pasta shop, the shop will store dried and fried noodles of the same size and volume as piles in front of the cooking table. The noodles are piled up like a mountain and are a spectacle. This is a unique bun of this Taiwan snack noodle shop .

2021.7/20 ""Cai Cai Di"" occasionally buys dinner It’s the dinner I will show up at the table when I return to Kaohsiung In the early days I would buy comprehensive pasta? (Flower branches ? & eel) 130 yuan Because he loves pasta? In order to match my preference for occasionally eating rice noodles I always buy mixed rice noodles (Cai Caidi rarely eats spicy, I will add it myself at home) Stir-fried and cooked, the eel & flower sticks are all fresh The sauce is partial to Tainan taste and sweeter Stir-fry with vinegar, less sour and slightly sweet Add cornstarch to slightly thicken Served with ?onion? very refreshing If you like spicy food, you can also tell the store Will add raw chili ? to fry, the spiciness ? can also be adjusted The flower sticks are slightly crispy when eaten Unagi occasionally eats fish bones, but it won’t stick its tongue Also easy to swallow You can also order the meal first, then take it later Because almost there are customers queuing during the dining hours in front of the store Good business Flower sticks & eel can be used with: Pasta?＆oil noodles?＆rice noodles?＆rice? Recommendation: ❤❤❤❤ Because I have never eaten in the store So I don't know what the environment is like? It’s almost "Cai Caidi"" to buy, I am responsible for eating half of it I like to share food with my family You can eat more than two meals in one meal ???Just look at the map menu to know the price I have eaten it for more than 4 years ? I don’t like to take the tableware and spoon Generally, stores will attach it, right? ! It is recommended to take out the tableware at home, which is environmentally friendly and hygienic

? It's been a long time since I had a delicious eel pasta. Today I suddenly want to eat eel pasta, Google reviews brought me here, It is less sour than the eel pasta I have eaten before. Personally I like it a little less sour. There are only wet fried ones, not dry ones. Fried pasta is delicious~ Will visit again!