大腸豬血湯 - Lingya District

4.5/5 基於 8 評論

Contact 大腸豬血湯

地址 :

802, Taiwan, Kaohsiung City, Lingya District, Yongtai Rd, 108-1號大腸豬血湯

Opening hours :
Wednesday 6AM–1PM
Thursday 6AM–1PM
Friday 6AM–1PM
Saturday 6AM–1PM
Sunday Closed
Monday 6AM–1PM
Tuesday 6AM–1PM
分類:
城市 : Yongtai Rd

802, Taiwan, Kaohsiung City, Lingya District, Yongtai Rd, 108-1號大腸豬血湯
S
Sid Yap (四桌) on Google

典型古早店,包括味道、服務、人情。 是有便宜,但沒想像中的便宜:價位跟其他家差不多,但料多又好。可以續湯。 服務跟傳說中的一樣好。
A typical old-fashioned store, including taste, service, and favor. It is cheap, but it is not cheap as expected: the price is similar to that of other companies, but the material is more and good. You can continue the soup. The service is as good as the legend.
Y
Yun紀小芸 on Google

$50的肝連湯 不僅大碗,肝連肉多,還有蘿蔔提味... 上面的韭菜有加到分... 根本就是薄利多銷,物超所值的台式小吃 還有 粽子,炒米粉,豬血湯...也是不錯的選擇 好吃沒話說.... 價格又親民 雖然環境簡單,桌數不多... 東西便宜好吃自然吸引不少人光顧 喔..對了... 老闆還會主動詢問要不要加湯 超級親切佛心來著的....... 造訪日期:2021_12-11
$50 Liver Link Soup Not only the big bowl, but also the liver and meat, but also the radish to enhance the flavor... The leeks above are added... It's simply a small profit but quick turnover, good-value Taiwanese snacks and Zongzi, fried rice noodles, pork blood soup... also good choices It's delicious... The price is close to the people Although the environment is simple, there are not many tables... Cheap and delicious things naturally attract many people to patronize Oh... by the way... The boss will also take the initiative to ask if you want to add soup It's super kind from the Buddha's heart... Date of Visit: 2021_12-11
g
gnehs aij on Google

高雄在地鄰家美食、鄰近光榮碼頭清晨環遊碼頭風光、騎完腳踏車,來碗大腸豬血湯配炒麵,愜意時光。
Kaohsiung’s neighbours’ gourmets, nearby Glory Wharf, circumnavigating the wharf scenery in the morning, riding a bicycle, having a bowl of large intestine pig blood soup with fried noodles, a relaxing time.
賴青微 on Google

人情味濃郁 古早味便宜好吃
Humane Cheap and delicious
M
M Y. on Google

熱情、誠意、古早味!沒有過多的裝潢 料多味道實在。
Enthusiasm, sincerity, and taste of ancient times! No excessive decoration The ingredients are so delicious.
洪小強 on Google

?大腸豬血湯 剛好在附近辦事完就直接過來吃,店家老闆非常親切,第一次來吃點炒麵 大腸豬血綜合湯 內有菜頭 肝連肉 脆腸,另外加滷蛋 油豆腐各一 價格很親民 這樣剛好一百元整。 這次沒吃到肉粽 下次再來吃看看 加湯免費地點很好找唷。 如果大腸在悶煮久點吃起來口感會更好,煮不夠久吃起來有點嚼不爛像口香糖一樣。
?Large intestine pig blood soup I just came to eat directly after doing errands nearby. The owner of the store is very kind. For the first time, I came to eat some fried noodles, large intestine and pig blood. One hundred dollars. I didn't eat meat dumplings this time. I'll try it again next time. The place for free soup is easy to find. If the large intestine is boiled for a long time, it will taste better, but if it is not boiled for a long time, it will not chew well like chewing gum.
陳怡 on Google

今天吃朋友推薦的古早味炒麵,裡面是一對夫婦,炒麵加蛋跟滷豆腐這樣$40,豬血湯有加其他料大碗$55,炒麵味道很香,湯也很好喝,價格也划算,位置在路邊,應該蠻好找的。
Today I ate the old-fashioned fried noodles recommended by a friend. There is a couple inside. The fried noodles with eggs and braised tofu are $40, and the pork blood soup with other ingredients is $55. The fried noodles taste very fragrant, the soup is also delicious, and the price is reasonable , the location is on the side of the road, it should be quite easy to find.
王俊堯 on Google

※這家位於苓仔寮的外圍,如果不是在地人或在附近辦公的,再加上汽車不好停,所以很容易忽略它。座位不多,但迴轉很快,外帶的比例比較高。 ※老闆很親切,動作也蠻快的。餐牌上雖然有明定炒麵和炒米粉的價格,但如果還想要再加量的可以再和老闆說。內用的湯如果喝不夠老闆還說可以繼續加。 ※以我的食量來說,這裡的份量並不算大,但是價格實惠味道夠。老闆極力推薦自家用的醬油辣椒,老實說並不會辣,但裡面有很像醃螺仔的味道,淡淡的鹹香我很喜歡。不過滷蛋就比較沒有滷很久,較為可惜。 ※大腸豬血湯的料就真的不少,大碗的除了基本款之外,還有嘴邊肉之類的。 這次沒吃到肉粽,待有機會再訪~~
※This shop is located on the outskirts of Lingziliao. If you are not a local person or work nearby, and the car is not easy to park, it is easy to ignore it. There are not many seats, but the rotation is fast, and the ratio of take-out is relatively high. ※The boss is very kind and moves very fast. Although the price of fried noodles and fried rice noodles is clearly stated on the menu, if you want to add more, you can tell the boss. If the soup for internal use is not enough, the boss also said that you can continue to add it. ※According to my food intake, the portion here is not large, but the price is affordable and the taste is enough. The boss highly recommends his own soy sauce chili. To be honest, it is not spicy, but it tastes like pickled snails. I like the light salty fragrance. However, it is a pity that the marinated eggs have not been marinated for a long time. ※There are really a lot of ingredients for the large intestine pig blood soup. In addition to the basic ones, the big bowl also has meat around the mouth and the like. I didn't eat meat dumplings this time, I will visit again when I have a chance~~

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