沃田咖啡 - Yancheng District

5/5 基於 8 評論

Contact 沃田咖啡

地址 :

803, Taiwan, Kaohsiung City, Yancheng District, Xinxing St, 137號沃田咖啡

電話 : 📞 +88987
網站 : https://medium.com/%40FaustChou2000
Opening hours :
Wednesday 12–8PM
Thursday 12–8PM
Friday 12–8PM
Saturday 12–8PM
Sunday Closed
Monday 12–8PM
Tuesday 12–8PM
分類:
城市 : Xinxing St

803, Taiwan, Kaohsiung City, Yancheng District, Xinxing St, 137號沃田咖啡
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Lora Shi on Google

專業的咖啡講解,手沖冰滴感受不同卻別有洞天,豆子挑選種類廣泛,帥老闆會幫你找到最適合自己味蕾的口感,走過路過別錯過,有限量咖啡豆提供,隱藏版自己問老闆吧
Professional coffee explanation, hand-washing ice drops feel different but there is a hole in the sky, the beans are widely selected, the handsome boss will help you find the taste that is most suitable for your taste buds, don't miss the passing, limited amount of coffee beans, hidden version ask yourself boss
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Jolin Tseng on Google

從喝到老闆的咖啡後,才發現之前對咖啡有很大的誤解。以前,總特別喜歡喝特調過的咖啡,也不懂為何有人能喝黑咖啡…在老闆的講解後才知道咖啡的品種不同,喝出來的味道其實也不同,尤其是冷淬過的咖啡,更能凸顯咖啡的風味,現在能喝著冷淬的咖啡是一大享受~
After drinking the coffee from the boss, I found that there was a big misunderstanding about coffee. In the past, I always liked to drink special coffee. I don’t know why anyone can drink black coffee. After the boss’s explanation, I know that the variety of coffee is different. The taste of the drink is actually different, especially the cold-quenched coffee. It can highlight the flavor of coffee, and now it is a great pleasure to drink cold-quenched coffee~
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Leon Hsia on Google

店長能提供的咖啡饗宴有多驚艷已毋庸置疑,但其能將生活中大小事的脈絡及看法輕鬆簡鍊的傳達更是令人回味無窮,大家入寶山千萬不要錯過了!
Coffee feast manager can provide amazing how has no doubt, but it can convey life in the context of the size of things easy and simple chain view is even more memorable, we Baoshan Do not miss out!
蓋兒辰 GailChen on Google

冰萃咖啡風味略苦微酸回甘,散發奇特酒香,是老闆精心調配把關的好味道,推薦給咖啡愛好人士,另外,老闆人很好,可以找他聊天喔~
The ice-flavored coffee flavor is slightly bitter and slightly sour, and it is a strange wine. It is a good taste of the boss. It is recommended for coffee lovers. In addition, the boss is very good, you can chat with him~
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steven chen on Google

第一次接觸沃田的時候,看著杯裡是紅茶清透的色澤、聞的是花果清爽的香氣、嚐的是唇齒間豐富的口感。 老闆上課從器材、水、豆子都堅持隨身攜帶,只為了讓我們喝到最對味的海龜島咖啡。用心講究之程度,天可明鑒。 每一個產地的咖啡豆,根據烘培程度及沖煮手法,帶給人的感受都不一樣。在老闆的教學中,總有一種方式可以對到你的味蕾。 希望每個人在咖啡的路上,都能找到一種美好的儀式,品嚐自己喜好的豆子。 好豆、好味、好手法。生活就該花費在各種美好的文化儀式上-@沃田咖啡:)
The first time I contacted Wo Tian, ​​I saw the color of the black tea in the cup, the refreshing aroma of the flowers and the rich taste of the lips and teeth. The old board class is always carried with equipment, water, and beans, just to let us drink the most delicious turtle island coffee. The degree of attention to the heart, the sky can be clear. Coffee beans from each place of origin have different feelings depending on the degree of baking and the method of brewing. In the teaching of the boss, there is always a way to get to your taste buds. I hope everyone can find a beautiful ceremony on the way of coffee, taste their favorite beans. Good beans, good taste, good techniques. Life should be spent on a variety of wonderful cultural ceremonies - @沃田咖啡:)
阿信瞿 on Google

隱藏在鹽埕區巷弄中舒服的小店,咖啡豆非常新鮮(等級和CP值超高),水也很好喝,他們的冰萃咖啡令人驚豔,層次很多,會讓你的味蕾有不同以往的新感受,手沖咖啡也很強,旁邊還有非常厲害的可麗露和蛋糕,老闆對咖啡的熱愛與品質的堅持令人感動。
Hidden in the comfortable shop in the alleys of Yancheng District, the coffee beans are very fresh (grade and CP value is high), the water is also very good, their iced coffee is amazing, many layers, will make your taste buds have Different from the new feelings of the past, the hand-washed coffee is also very strong. There are also very powerful crepe and cakes next to it. The boss’s love for coffee and the persistence of quality are moving.
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Jelos Liang on Google

想喝的人請三思... 以前,我覺得半磅190的小店招牌綜合咖啡豆就已經非常好喝了,被老闆騙去喝了他的咖啡後,發現咖啡竟然有如品嚐葡萄酒般...有這麼豐富的口感 而原本覺得好喝的招牌咖啡豆竟然變得索然無味,最後越買越多,免得哪天存貨用完沒得喝
People who want to drink please think twice... In the past, I felt that the half-pound 190 store's signature integrated coffee beans were already very good. After being cheated by the boss to drink his coffee, I found that the coffee was like wine tasting... there was such a rich taste. The signature coffee beans that were originally thought to be delicious have become uninteresting. In the end, the more you buy, the more you have to run out of stock.
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AMBER吉吉荃 on Google

慢慢的品嘗手沖咖啡,給愛喝現培咖啡豆的人
Slowly taste pour-over coffee, for those who love to drink freshly brewed coffee beans

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