古早味什菜

3.8/5 基於 8 評論

Contact 古早味什菜

地址 :

804, Taiwan, Kaohsiung City, Gushan District, 博愛一路540號古早味什菜

電話 : 📞 +887788
網站 : https://hoolee.tw/%25E3%2580%2590%25E7%25BE%258E%25E9%25A3%259F%25E3%2580%2591%25E9%25AB%2598%25E9%259B%2584%25E9%25BC%2593%25E5%25B1%25B1%25EF%25BD%259C%25E5%25AA%2592%25E9%25AB%2594%25E9%2583%25BD%25E6%2583%25B3%25E6%258E%25A1%25E8%25A8%25AA%25EF%25BC%2581%25E5%258F%25A4%25E6%2597%25A9%25E5%2591%25B3%25E4%25BB%2580%25E8%258F%259C%25EF%25BC%258C/
Opening hours :
Wednesday 9AM–1:30PM
Thursday 9AM–1:30PM
Friday 9AM–1:30PM
Saturday Closed
Sunday Closed
Monday 9AM–1:30PM
Tuesday 9AM–1:30PM
分類:
城市 : Gushan District
Description : Traditional stews & rice dishes are served from a no-frills kiosk in a covered market.

804, Taiwan, Kaohsiung City, Gushan District, 博愛一路540號古早味什菜
p
phoenix Liao on Google

什菜超級好吃又下飯,吳郭魚很入味,味道很好,喜歡吃魚蛋的可以吃鯽魚,雖然價格不低,但是蛋很飽滿,只是旁邊內臟會有點微苦,有些人會不喜歡
The assorted vegetables are super delicious and easy to eat. The tilapia is very tasty and tastes very good. Those who like to eat fish eggs can eat crucian carp. Although the price is not low, the eggs are very full, but the internal organs are a little bitter. Some people will not like it.
顏孟 on Google

口味偏酸,有點像臭臭鍋的湯頭,豬肉柴柴的、豆皮乾乾的(沒有吸飽湯汁),蔬菜燉的非常軟爛,融入湯中。 其實算還不錯吃,但因為有吃過其他家更好吃的菜尾湯,所以給四顆星。
The taste is sour, a bit like the soup of the stinky pot, the pork is chai chai, the tofu skin is dry (not full of the soup), the stewed vegetables are very soft and rotten, and they are integrated into the soup. In fact, it's not bad, but I gave it four stars because I have tasted better vegetable tail soup from other places.
王者之王 on Google

意外發現的美食,非常有懷舊風情,簡單/用心/獨具特色,推?
The food I discovered by accident is very nostalgic, simple / attentive / unique, push ?
洪小強 on Google

?古早味什菜 味道普通 價格偏貴 一碗六十 大白飯二十 半顆貢丸 豬皮 豆皮 碎肉 筍絲
?Ancient early flavor mixed vegetables normal taste Expensive A bowl of sixty Big white rice twenty Half a ball, pork skin, tofu skin, minced meat, shredded bamboo shoots
麻江岳 on Google

無意之間發現的在地小吃,網路評價雖沒到4顆星,但是卻需要排隊的美食,應該是負責什菜的小弟動作太慢,看他在碗裏面加加減減,好像也是一門學問
The local snacks I discovered by accident, although the online evaluation did not reach 4 stars, but the food that needs to be lined up should be the little guy who is in charge of the vegetables.
j
joe Chen on Google

good
H
Huang YuShan on Google

Yummy traditional Taiwanese food.
c
cy Lin on Google

A bit too salty for me and I don’t really appreciate the food. I learn that it’s traditional flavour but it’s my first time had it. So I don’t relate to it emotionally. This bowl of mixed-soup costed $60 which I think too expensive. We waited for about 10 mins in noon time btw.

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