赤竹饅頭
4/5
★
基於 8 評論
赤竹饅頭 - Chizhu.com.tw
赤竹饅頭,高雄旗津的必吃美食與伴手禮,多樣口味,CP值又高,來高雄帶名產,赤竹是首選.歡迎蒞臨高雄旅遊,網路也可下定宅配喔～,
Contact 赤竹饅頭
| 地址 ： | 805, Taiwan, Kaohsiung City, Qijin District, Zhongzhou 2nd Rd, 156-5號赤竹饅頭 |
| 電話 ： | 📞 +887777 |
| 網站 ： | http://www.chizhu.com.tw/ |
| 分類： | |
| 城市 ： | nd Rd |
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嘴
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嘴呷嘴嫌 on Google
★ ★ ★ ★ ★ 蔥肉包鹹度剛好 比稍鹹的蛋黃肉包還好吃
另外 中秋節應景的蛋黃酥蠻大一顆 一盒八個240元 跟外頭一搬在賣的口感差不多 沒什麼特別
 The scallion pork bun is just as salty than the slightly salted egg yolk bun
In addition, the egg yolk cake for the Mid-Autumn Festival is quite large, a box of eight 240 yuan, and the taste is almost the same as the one sold outside, nothing special.
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L
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L. why_9 on Google
★ ★ ★ ★ ★ 開在旗津老街附近
份量+價位還算合理的包子店
(圖) 起司包子 NT$30
Near Qijin Old Street
A bun shop with reasonable portion and price
(Picture) Cheese Buns NT$30
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F
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Fred Shieh (謝文龍) on Google
★ ★ ★ ★ ★ 各種不同口味的饅頭和包子味道很好，麵粉發的很適中吃起來紮實，很有古早味。豆漿也很好喝，建議買了包子饅頭再帶上一點豆漿是絕配。
Various flavors of steamed buns and buns taste very good. The flour is very mild and tastes solid and has an ancient flavor. Soy milk is also delicious. It is recommended to buy steamed buns with a little soy milk.
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P
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PO PO on Google
★ ★ ★ ★ ★ 招牌還算可以，裡面都是絞肉，偏鹹，肉汁不多，蛋黃蠻大顆的。
芝麻包的餡雖多，但還好，外皮也覺得不是很好吃。
The signature is not bad, it's full of ground meat, it's salty, the gravy is not much, and the egg yolk is quite large.
Although there are a lot of fillings in the sesame buns, it is okay, and the outer skin is not very tasty.
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J
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Jeremy Lu on Google
★ ★ ★ ★ ★ 肉包很普通 沒啥肉汁
泡菜口味的還行
較為濕潤
泡菜味稍顯不夠
The meat buns are ordinary, no gravy
Kimchi tastes ok
Relatively humid
The kimchi taste is not enough
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S
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Show Show on Google
★ ★ ★ ★ ★ 開箱各式饅頭包子，都蠻好吃的。
芝麻包有股奶香味甜度6-7分、芋頭包吃得到芋塊甜度半糖、叉燒包內餡好吃（蒸一蒸跟超商的一模一樣）、起司包用的起司比較沒那麼鹹、蛋黃肉包散肉（喜歡瓜仔肉的應該非常喜歡）、古早味蛋糕蛋香濃郁紮實、香菇肉包好吃。黑糖饅頭、鮮奶饅頭略顯普通。
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夏
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夏宇人 on Google
★ ★ ★ ★ ★ GOOD
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H
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Helder Reis on Google
★ ★ ★ ★ ★ Excellent bun store! Sometimes too many people makes you wait. A lot of bun variety.
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