大唐素食

One person finished the meal, the burritos sweet noodles are good, the radish cake tastes special, and the sauerkraut noodle soup is quite flavorful.

The turmeric vegetable noodles are slightly pungent, which feels very healthy and has the effect of removing the cold. It is very suitable to eat a bowl in the rainy frosty solar terms. In addition, the vegetable burritos are very delicious hot and hot, and the edamame and snow lotus seed pie is also delicious, boss The staff is also very kind~~

Delicious and not expensive, but the space in the store is not large and the parking is not convenient (by car)

The specialty of this noodle restaurant is One more northern food, it’s cakes There are "buns, rolls, pies" They are all delicious with a soft bite? For example, "Carrot Cake" It's a salty pie with thin crust and fresh filling Fry it in a frying method until golden caramel color before serving Eat noodles with fragrant Q, shredded radish with sweet juice Rich taste and good taste? In terms of pasta, there are many flavors? And there are so many fresh vegetable ingredients It feels like a healthy diet Just like ``turmeric vegetable noodles''? It tastes spicy but not spicy, and aromatic~ A warm feeling of eating in the mouth and warm in the heart It is delicious and healthy food ✌ Push ~

Light and delicious vegetarian food Vegetable soup $50 with a variety of dishes The lo-mei is lightly cut on a plate, without green onion, you can add soy sauce to taste The cheese and vegetable gnocchi soup is also full of fragrant, enough vegetables

Vegetarians in Taiwan are mainly driven by religious factors, but there are also more people choosing vegetarian diets for other reasons, such as the belief that vegetarianism is more healthy, more environmentally friendly, and protecting animal rights. At present, vegetarians in Taiwan can be divided into three categories: vegetarians who eat egg and milk, vegetarians who eat yoga, and vegetarians who do not eat the five-singing ingredient in Buddhism. There are also vegetarian chickens, vegetarian ducks, vegetarian fish, vegetarian cows, and vegetarian pigs. Meat and meat, etc. Taiwan’s Ministry of Health and Welfare divides vegetarian food into five categories, namely "vegetarian or vegan", "egg vegetarian", "lacto-vegetable", "lacto-egg vegetarian", and "phytopentacin". Data from 2006 shows that there are about 6,000 vegetarian restaurants in Taiwan, and vegetarian meals are relatively exquisitely prepared. Vegetarian food can be found in high-speed rail, Taiwan Railways, major airlines, and highway rest stops. In the early days of Taiwan, many people ate the morning fast, the first day, the fifteenth fast, the Dingbian fast or the full fast with a time limit, usually related to the vows of the Buddha and Taoism.

Vegetable bibimbap, it's ok to eat, it's a bento. Vegetable noodles are literally. The vegetable curry rice is not bad. Thai tom yam (yangchun noodles), because I don’t eat spicy, I think it’s spicy, but the boss said, the first time I heard someone say spicy xd The vegetable bibimbap used inside, the boss said that he forgot to sprinkle nuts, and put it to me on a small plate~ Vegetarian minced pork rice + vegetable soup + Lu Wei, order too much