小巷弄中鹹酥雞 - Lane 364

4.6/5 基於 8 評論

Contact 小巷弄中鹹酥雞

地址 :

807, Taiwan, Kaohsiung City, Sanmin District, Lane 364, Dafenger Rd, 7號 小巷弄中鹹酥雞

電話 : 📞 +8878
Opening hours :
Wednesday 3–6:30PM
Thursday 3–6:30PM
Friday 3–6:30PM
Saturday 3–6:30PM
Sunday Closed
Monday 3–6:30PM
Tuesday 3–6:30PM
分類:
城市 : Dafenger Rd

807, Taiwan, Kaohsiung City, Sanmin District, Lane 364, Dafenger Rd, 7號 小巷弄中鹹酥雞
海德 on Google

口味還不錯 只是產量有限 人潮多 需要先付款等待半小時甚至以上
Taste good Just limited production Crowded Need to pay first and wait for half an hour or more
Y
YH C on Google

好吃呦便宜,建議可以先打電壞點餐避免久候喔!
It’s delicious and cheap. It’s recommended that you can call for a bad meal and avoid waiting for a long time!
A
Ann Lin on Google

直到現在出社會都還會特地前往,外面的鹽酥雞都不愛,唯獨喜歡這家的炸肉跟薯條都很好吃,黑輪片也不錯。
Until now, I still go there specially when I go out of society. I don't like the salted chicken outside. I only like the fried meat and French fries. The black round slices are also good.
承穎余 on Google

無意間發現的無菜單炸物美食…真的很好吃… 無招牌,但是人潮絡繹不絕!
Unintentionally found fried food without menu...Really delicious... No signboard, but a constant stream of people!
m
maydayfish76 on Google

??????吃了30年 謝謝老闆娘口味都沒變 陽明國小第一屆一年級❤️
?????? Eat for 30 years Thank you boss, the taste has not changed The first grade one of Yangming Elementary School ❤️
T
Thinkpad IbmGSR on Google

雞肉沒標價用喊的 量普普通通 口味吃起來跟小上海香酥雞一樣 炸皮有醃料味 黑輪只有一片對切串起來 米血很小 稍硬沒特別軟 過譽了人 不知道在多什麼
The chicken has no price tag Average amount Tastes like little Shanghai crispy chicken Fried skin has a marinade taste There is only one piece of the black wheel that is cut in pairs Rice blood is very small, a little hard but not particularly soft I’m too acclaimed
鄒小菁 on Google

價格便宜 老闆娘很親切 雞肉是切小片下去炸速度快也酥脆 米血外酥內軟 黑輪一隻10圓
The price is cheap and the boss is very kind The chicken is cut into small pieces and deep-fried. The speed is fast and crispy. The rice is crispy on the outside and soft on the inside. A black round is 10 yuan.
秋安啵 on Google

份量跟以前買的份量少蠻多的,肉也變較柴,口味比一般口味清淡許多, 擺放在旁邊自己加的胡椒鹽裡面味素蠻多的,建議斟酌使用?
The serving size is much smaller than the one I bought before, the meat has become more woody, and the taste is much lighter than the general taste. There are quite a lot of flavors in the pepper and salt placed next to it, it is recommended to use it carefully ?

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