順海產粥 - Sanmin District
4.2/5
★
基於 8 評論
Contact 順海產粥
| 地址 ： | 807, Taiwan, Kaohsiung City, Sanmin District, Liaoning 2nd St, 209號順海產粥 |
| 電話 ： | 📞 +889 |
| Postal code : | 2 |
| 分類： |
熟食店
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| 城市 ： | nd St |
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楊
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楊智強 on Google
★ ★ ★ ★ ★ 平價飯桌!
 Cheap dinner table!
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吳
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吳加分 on Google
★ ★ ★ ★ ★ 什錦湯麵好吃，很合我胃口，魚片柔嫩鮮美，湯汁順口甘美，一碗六十，蝦子、花枝、魚片、蔬菜都有，料還算豐富，推推！
The assorted noodle soup is delicious, and it suits my appetite. The fish fillets are tender and delicious. The soup is delicious and delicious. There are sixty bowls of shrimp, flowering branches, fish fillets, and vegetables.
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W
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Webber Su_蘇冠儒 on Google
★ ★ ★ ★ ★ 海產粥湯頭甘美，蝦、蚵、花枝皆新鮮，現煮的就是不一樣，非常棒！
The seafood porridge soup is sweet, the shrimps, clams and squid are fresh. The cooked ones are different, very good!
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金
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金假用 on Google
★ ★ ★ ★ ★ 炒米粉 鱸魚湯 煎蚵仔蛋 超讚
煮湯的水是老闆叫的，不是自來水
很乾淨衛生，料又很新鮮
Stir-fried rice noodles, sea bass soup, fried oyster eggs, awesome
The water for the soup is ordered by the boss, not tap water
Very clean and hygienic, and the ingredients are very fresh
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H
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Hsieh Tsan-Hung on Google
★ ★ ★ ★ ★ 肉燥飯好吃?
什錦湯麵60元
料很新鮮?
Pork dry rice is delicious
Assorted Noodle Soup 60 yuan
Fresh ingredients
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林
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林志哲 on Google
★ ★ ★ ★ ★ 初訪.
海產粥($110)
1.其實94飯湯啦~~ ? 這次吃到的飯的口感...是比較偏硬...粒粒分明.
2.配料不意外...滿滿的海鮮料. ? 搭配些許的油蔥酥...以及芹菜.
First visit.
Seafood Congee ($ 110)
1. Actually 94 rice soup ~~ ? The taste of the rice I ate this time ... is relatively hard ... the grains are distinct.
2. The ingredients are not unexpected ... full of seafood ingredients. ? With a little oil onion crisp ... and celery.
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Z
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Zhaoen Zheng on Google
★ ★ ★ ★ ★ 本店海鮮超新鮮，物超所值，讓人想再來
海產粥通常指的是台式海鮮稀飯。台式海產粥由來已久，最大的特色是加入如花枝，蚵仔，魚肉，蝦子等在地食材外，也添加油蔥酥，芹菜，胡椒粉等調味材料。事實上，隨各地飲食習慣不同，食材煮法以隨興為本的台式海產粥，呈現許多風貌。大致來說，近年最常見的海產粥呈現了湯飯的烹煮風格，有別於導自香港的海鮮廣東粥粥品。
The seafood in our shop is super fresh and value for money, making people want to come again
Seafood porridge usually refers to Taiwanese seafood porridge. Taiwanese seafood porridge has been around for a long time. The biggest feature is the addition of local ingredients such as flower sticks, oysters, fish, shrimp, etc., as well as seasoning materials such as crispy onion, celery, and pepper. In fact, depending on the different eating habits of different places, the Taiwanese seafood porridge, which is based on free-time cooking, presents many styles. Roughly speaking, the most common seafood porridge in recent years shows the cooking style of soup and rice, which is different from the seafood Cantonese porridge and porridge that are imported from Hong Kong.
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0
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07 No. on Google
★ ★ ★ ★ ★ 肉燥飯好吃，醬油味不重，瘦肉算是大塊，肥肉比較小塊，好吃。
The dry pork rice is delicious, the soy sauce taste is not too heavy, the lean meat is considered a large piece, and the fat meat is relatively small, which is delicious.
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