邵師傅上海湯包(喜峰店)

4.3/5 基於 8 評論

Contact 邵師傅上海湯包(喜峰店)

地址 :

807, Taiwan, Kaohsiung City, Sanmin District, Xifeng Street, 98號邵師傅上海湯包(喜峰店)

電話 : 📞 +8898
網站 : https://m.facebook.com/%25E9%2582%25B5%25E5%25B8%25AB%25E5%2582%2585-%25E4%25B8%258A%25E6%25B5%25B7%25E6%25B9%25AF%25E5%258C%2585-%25E5%2596%259C%25E5%25B3%25B0%25E5%25BA%2597-296163731094916/
Opening hours :
Wednesday Closed
Thursday 4–4:30PM
Friday 4–4:30PM
Saturday 4PM–2AM
Sunday 4PM–4:30AM
Monday 4PM–4:30AM
Tuesday 4PM–4:30AM
分類:
城市 : Xifeng Street

807, Taiwan, Kaohsiung City, Sanmin District, Xifeng Street, 98號邵師傅上海湯包(喜峰店)
C
Chih-Chia Liao on Google

本次選擇的是生煎以及湯包。 優點如下: 內餡鮮美紮實、不會太油, 湯汁為豬骨高湯、香氣濃郁, 依品項不同每份8-10枚輕巧美味, 個人推薦湯包, 可以考慮無須醬料或沾醋食用。 生煎的部分, 顯然只是拿蒸好的湯包再處理、 用煎鍋煎上一層薄薄的脆皮而已, 並非道地的生煎手法, 口感上也與湯包相差無幾, 因此個人較不推薦。
This time I chose Shengjian and Tangbao. The advantages are as follows: The filling is delicious and solid, not too oily, The soup is pork bone broth with a strong aroma. 8-10 pieces per serving are light and delicious depending on the item, Personally recommend soup dumplings, Consider eating without sauce or vinegar. Fried part, Obviously just take the steamed soup bag and reprocess it, Use a frying pan to fry a thin layer of crispy skin, It’s not an authentic cooking technique, The taste is almost the same as that of soup dumplings. Therefore, I personally do not recommend it.
S
Shuhui Huang on Google

現點現蒸,雖然要等一下下 但好吃?,等的值得 下次再來買其他口味試試
Order now, although wait a moment But it ’s delicious, it ’s worth the wait Try another flavor next time
施伯翰 on Google

店家服務很好,細節不馬虎。夜市的路邊笑點但一點免洗餐具都沒有!
The store service is very good, the details are not sloppy. The roadside laugh at the night market but there is no disposable utensils at all!
D
DK SHIH on Google

邵師傅上海湯包(喜峰店): ⠀ ⠀ ⠀ ⠀⠀ ?餐點: 薄皮生煎$60 咖哩黃金湯包(蒸)$60 ⠀⠀ ⠀ ⠀⠀ ⠀⠀ 邵師傅首推的就是他們的薄皮生煎,Q彈帶脆的皮,一咬還很容易噴汁,最好的方式就是夾點薑絲沾點醬油一口含進嘴裡,但要注意他們都是現做的,如果剛上就吞可是很燙的!!咖哩湯包也是很燙口,但咖哩味道很香且份量很多足足有10顆~飽了!我。 ⠀ ⠀ ⠀ ⠀⠀⠀⠀⠀
Shao Shifu Shanghai Tangbao (Xifeng): ⠀ ⠀ ⠀ ⠀⠀ Meal meal: Thin skin fried $60 Curry Gold Soup Bag (Steamed) $60 ⠀⠀ ⠀ ⠀⠀ ⠀⠀ Master Shao’s first push is their thin skin and fried, Q bomb with crisp skin, a bite is also very easy to spray juice, the best way is to pinch the ginger with a bit of soy sauce into the mouth, but pay attention to them all It is made now, if it is just swallowed it can be very hot! ! The curry soup bag is also very hot, but the curry tastes very fragrant and the amount is enough to have 10 full! I. ⠀ ⠀ ⠀ ⠀⠀⠀⠀⠀
P
PZ Yeh on Google

餐點現做內用要等,爆漿湯包一籠10顆,高C/P值的樸實美味。
You have to wait for the meal to be prepared for internal use. There are 10 soup dumplings in a cage, which is simple and delicious with high C/P value.
H
Hsieh Tsan-Hung on Google

便宜又好吃原來這家分店這麼多 趁好天氣趕快過來吃看看 點了一籠爆漿湯包(十粒50元) 一份脆皮鍋貼( 十粒40元) 一碗韓國海帶湯(25元) 店家堅持現點現包現煎 真的好吃???
Cheap and delicious, this branch is so much Good weather, come over and have a look Order a cage of blasting soup (10 yuan 50 yuan) A crispy pot stick (10 yuan 40 yuan) A bowl of Korean seaweed soup (25 yuan) The store insists that the current point is now fried Really delicious ???
郭家濬 on Google

每一種口味的湯包非常鮮明分明,真的非常的不錯吃,經過很多次都沒去吃,這次過年期間看見有開店附近都沒店家,抱著吃看看的心態,結果好吃到驚為天人!
The soup dumplings of each flavor are very distinct and distinct, and they are really delicious. After many times, I have not eaten them. This time during the Chinese New Year, I saw that there are shops open and there are no shops nearby. God!
姐王 on Google

上次點綜合湯包,味道可以,但就是有另外有幾顆裡明顯在口裡散發怪味,但還算吃的下,這次換點點蝦仁水餃咀嚼完會散發一個臭味在口裡,不知是不是正常
The last time I ordered the comprehensive soup dumplings, the taste was ok, but there were a few others that had a strange smell in the mouth, but they were still edible. This time, after chewing some shrimp dumplings, there would be a stench in the mouth. I don't know if it's normal

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