一派胡塩酵素臭豆腐(楠梓店) - Nanzih District
4.2/5
★
基於 8 評論
Contact 一派胡塩酵素臭豆腐(楠梓店)
| 地址 ： | 811, Taiwan, Kaohsiung City, Nanzih District, Yiqun Rd, 74號一派胡塩酵素臭豆腐(楠梓店) |
| 電話 ： | 📞 +889788 |
| 分類： |
熟食店
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| 城市 ： | Yiqun Rd |
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O
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OO O on Google
★ ★ ★ ★ ★ 打電話過去女生接的聲音有夠不耐煩
問多久過去拿，講一次就好，連續講三次:要多久要多久要多久
是欠妳會錢是不是啦
 The voice of the girl who answered the phone in the past was impatient enough
Ask how long it takes to get it, just say it once, and say it three times in a row: how long, how long, how long
I owe you money, right?
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沈
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沈育騰 on Google
★ ★ ★ ★ ★ 我很少吃酥炸豆腐 直到我吃到了這家 真TM的好吃
尤其是加了有芥末的胡椒鹽 特別不一樣
反正就是好吃
I rarely eat crispy fried tofu until I ate this one, it's really delicious
Especially the pepper and salt with mustard added is very different
It's delicious anyway
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群
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群 on Google
★ ★ ★ ★ ★ 臭豆腐真的好吃?
但第一次購買不知道怎麼排隊傻傻站在等待餐點的人後方 。應該有所更改一下點餐動線
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L
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Leo Ko on Google
★ ★ ★ ★ ★ 1.臭豆腐很酥很好吃 目視的感覺也想當吸引人，搭配獨特醬汁更是一絕，會讓人再次購買。
2.四川麻辣豆腐湯就不行了，跟四川口味搭不上邊可以拿掉，豆腐無味 與板豆腐無異（還是那就是板豆腐 那我認了），湯！有大問題，沒有香味、色澤，喝起來有辣無麻，最糟糕就後味了，根本沒有，呈現清湯，層次感啊大哥，收費不低啊
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孫
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孫奇 on Google
★ ★ ★ ★ ★ 量很多 泡菜好吃 臭豆腐非常香 但是吃起來反而沒有那麼香 因該炸的太久了裡面的臭豆腐汁都跑掉了 有點浪費到發酵這麼好的臭豆腐 覺得可以把炸得時間稍微縮短 或者不要切塊炸 炸完再切 因該比較可以保留湯汁
The amount of kimchi is delicious. The stinky tofu is very fragrant, but it is not so fragrant because it should have been fried for too long. The stinky tofu juice in the inside has all been lost. It is a bit wasteful to ferment such a good stinky tofu. I think it can shorten the frying time a little or Don't cut into pieces and fry them after frying, because it can preserve the soup
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彎
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彎果愛吃菜ONE GO on Google
★ ★ ★ ★ ★ 外酥內軟非常好吃！
就算不淋上醬汁，味道也很夠?
Crispy on the outside and soft on the inside is very delicious!
Even if it is not topped with sauce, it tastes good ?
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Z
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Zeno Huang (葵心向日左袖俠) on Google
★ ★ ★ ★ ★ 嚴格來說我給3.5顆星⭐️
胡椒搭上酥炸好的臭豆腐的確很香～
但好像沒有特別讓人有哇～真的好好吃的感覺！
不過是安全的，不雷臭豆腐。
但如果喜歡吃炸的很酥脆的臭豆腐的話，應該會覺得不錯??
Strictly speaking I give 3.5 stars⭐️
The fried stinky tofu with pepper is really fragrant~
But it doesn't seem to make people particularly wow~ It's really delicious!
But it's safe, not stinky tofu.
But if you like to eat crispy fried stinky tofu, you should find it good??
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Jia Rung Hu on Google
★ ★ ★ ★ ★ 老闆跟老闆娘都很熱情
臭豆腐口感很酥脆，而且用天然酵素製作，再搭配上自製胡椒鹽風味更加分。
加上酸梅湯也是一絕
The boss and the lady boss are very enthusiastic
Stinky tofu is very crispy, and it is made with natural enzymes, and it is even more flavorful with homemade pepper and salt.
Plus sour plum soup is also a must
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