銀波布丁-高雄楠梓德惠門市
3.3/5
★
基於 8 評論
銀波布丁 - Yinpo1939.com.tw
銀波布丁,位在台南市的銀波布丁，始自於創始人吳連春在西元 1939年開設的銀波茶座，至今已有八十年歷史。布丁是日據時代日本皇族的上等點心，創始人特地到日本向皇室師傅佐藤桑學習布丁的作法，也成為銀波茶座裡的高檔點心
銀波布丁 - Yinpo1939.com.tw
銀波養生布丁有限公司
總公司：709台南市安南區海尾路352-2號
聯絡電話：06-2463108
傳真電話：06-2465928
E-mail: [email protected][email protected]
直營門市：台南安平、台南國華、台南中正、台南佳里、台南崑山
歡迎海外、東協十國、中國大陸等華僑合作，歡迎諮詢設廠，技術轉移。
食品業者登錄字號-D-200034734-00000-3
Contact 銀波布丁-高雄楠梓德惠門市
| 地址 ： | 81154, Taiwan, Kaohsiung City, Nanzih District, Dehui Rd, 80號銀波布丁-高雄楠梓德惠門市 |
| 電話 ： | 📞 +8878 |
| 網站 ： | http://www.yinpo1939.com.tw/ |
| 分類： |
甜品店
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| 城市 ： | Dehui Rd |
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X
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Xiong Er on Google
★ ★ ★ ★ ★ 前面只有一個客人也要等很久，附近沒車位不方便。建議飲料和布丁要分流。
 There is only one customer in front and it will take a long time to wait. It is inconvenient that there is no parking space nearby. It is recommended that the beverage and pudding be diverted.
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C
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Cappu Wang on Google
★ ★ ★ ★ ★ Cp值大概就兩顆?
倒布丁很不專業
杯蓋都沾到汁
整個很不美觀
而且也挺小杯的
這樣一杯要75塊真的很不ok
Cp value is about two
Pudding is very unprofessional
Cup lids are stained with juice
The whole is not beautiful
And it's quite small
It ’s really bad to have 75 yuan for this kind of cup
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衛
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衛稻 on Google
★ ★ ★ ★ ★ 這家的雞蛋布丁冰沙口感濃郁，再搭配香甜綿密的雞蛋布丁，很推!!
個人喜歡用吸管戳一口布丁再順道吸一點冰沙~
This egg pudding smoothie has a rich taste and is paired with a sweet and creamy egg pudding, which is very popular!!
I personally like to poke a sip of pudding with a straw and then suck a little smoothie by the way~
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E
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Emma on Google
★ ★ ★ ★ ★ 布丁很綿好吃 可惜不能單買手工布丁
The pudding is very cottony and delicious. Unfortunately, you can’t buy handmade pudding alone.
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蔣
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蔣明修 on Google
★ ★ ★ ★ ★ 老闆開車，未依規定禮讓行人??
The boss drove the car and did not give way to pedestrians according to the regulations ??
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唐
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唐程 on Google
★ ★ ★ ★ ★ 可可奶酪滿滿的吉利丁感
性價比太低
Cocoa cheese full of gelatin
Price is too low
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歐
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歐德慧 on Google
★ ★ ★ ★ ★ 個人覺得布丁冰沙很普通
但是雞蛋味很濃啦！
Personally feel very ordinary pudding smoothie
But the eggs taste very strong it!
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笑
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笑咪咪 on Google
★ ★ ★ ★ ★ 整體還可以，喜歡奶茶，只是身為臺南人，我還是喜歡台南的焦糖布丁，比較濃郁香醇?
Overall, I like milk tea, but as a Tainanese, I still like Tainan's caramel pudding, which is richer and mellow ?
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