大鵬滷味 - Xiaogang District

4.3/5 基於 8 評論

Contact 大鵬滷味

地址 :

812, Taiwan, Kaohsiung City, Xiaogang District, Dapeng Rd, 121號大鵬滷味

電話 : 📞 +887879
網站 : https://www.facebook.com/%25E5%25A4%25A7%25E9%25B5%25AC%25E6%25BB%25B7%25E5%2591%25B3-%25E9%25AB%2598%25E9%259B%2584%25E5%25B8%2582%25E5%25B0%258F%25E6%25B8%25AF%25E5%258D%2580%25E5%25A4%25A7%25E9%25B5%25AC%25E8%25B7%25AF121%25E8%2599%259F-851191938331339/%3Fref%3Dbookmarks
Opening hours :
Wednesday 3–11:30PM
Thursday 3–11:30PM
Friday 3–11:30PM
Saturday 3–11:30PM
Sunday Closed
Monday 3–11:30PM
Tuesday 3–11:30PM
分類:
城市 : Dapeng Rd

812, Taiwan, Kaohsiung City, Xiaogang District, Dapeng Rd, 121號大鵬滷味
劉珈瑋 on Google

食材都滷的很入味很好吃,搭配的酸菜和辣油也很讚,老闆講話大聲了點,但其實是個好人喔
The ingredients are very tasty, and the sauerkraut and spicy oil are also very good. The boss’s speech is loud, but it is actually a good person.
m
mei sung on Google

老闆態度超好又熱情,還主動給試吃,東西的確都很好吃,自製辣油也很香。
The boss is super nice and enthusiastic. He also offered to try it. The things are indeed delicious, and the homemade spicy oil is also very fragrant.
Y
Yunhsien on Google

老闆人很好很熱情,滷味直接吃就很夠味,辣椒是香的,不會辣喉嚨,米血、芋籤條、豆乾、杏鮑菇、豬皮、豆皮⋯等,非常好吃,ㄧ定要推薦ㄧ下
The owner is very good and enthusiastic. The lo mei is delicious enough to eat directly. The chili is fragrant and does not spicy throat. Rice blood, taro sticks, dried beans, pleurotus eryngii, pig skin, bean skin ... etc., Very delicious, ㄧ must recommend
A
Andy LEE on Google

好吃,沒有第二句話。
Delicious, no second sentence.
A
Alex Tsai on Google

老闆人不錯,滷味好吃,只是覺得可以戴口罩會更好
The boss is good, the taste is delicious, but I think it can be better to wear a mask
曾明捷(捷希) on Google

滷味有入味 特製辣油很香 但建議給客人的竹籤不要直接丟入滷味的袋中 應放置外側 客人在使用時才不會沾到醬汁
Lo-mei is delicious Special spicy oil is very fragrant However, it is recommended that the bamboo skewers given to the guests should not be thrown directly into the lo-mei bag Should be placed outside The customer will not get the sauce when using it
t
tony wang on Google

好吃,老闆人很好!
Delicious, the boss is very good!
S
Shiou on Google

這家滷味是冷滷味,老闆堅持每種食材都有它一定的滷置時間,例如像豬耳朵,一定要滷四小時! 也因老闆講究時間原則,食材都已很入味了,也絕不再另外給調味,只有淋上香濃的滷汁,吃起來有清香的黑麻油香氣? 重點來了,完全不死鹹! 挑了一包蒸煮麵,在等待煮熟的時間,同時老闆也請我試吃了3~4項,豬耳朵、骰子豆干、豬肚、肝連肉,好好吃、好有味? 厲害的還有辣椒,用了白芝麻增添香氣,辣度滿夠,是很舒服的辣,不讓人感到胃刺激。 老闆很用心,店面簡單乾淨
This lo mei is cold and savory. The boss insists that each ingredient has a certain amount of time. For example, like a pig's ear, it must be halogenated for four hours! Because the boss pays attention to the principle of time, the ingredients are already very tasty, and there is no longer another seasoning. Only the marinade is drizzled with fragrant black sesame oil. The focus is coming, not salty at all! Pick a pack of cooking noodles, waiting for the cooking time, and the boss also asked me to try 3 to 4 items, pig ears, dried dumplings, pork belly, liver and meat, delicious, good taste There is also a strong pepper, with white sesame to add aroma, full of spicy, is very comfortable and spicy, does not make people feel stomach stimulation. The boss is very careful, the store is simple and clean.

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