領鮮鹹水雞富國店

So exaggerated to order 285, all chicken thighs are completely meatless. It's all bones, it's not real, it's not delicious, don't push it! ?Attitude is bad

I bought it 3 times, only the first time I didn't miss anything, the second time I was standing next to it, so I found out that the chicken heart was missing. I told the store owner that I gave it at first, but when I showed it to them, I said I was sorry and didn't give it. Arrived, the third time you only buy 4 things, you can also have one less

The saltwater chicken with very savory taste is one of the good choices for late night snacks. If you go too late, there is nothing to choose from. Tofu skin, chicken combs, onions, 100-page tofu, fungus, and green beans are all delicious and reasonably priced~ I recommend everyone!

Every time I buy less, I haven’t bought it for at least a year, and every time I buy it, I have less material. I bought 190 on the 28th today, and I have less bean husks. Please look over the list to see if I misunderstood you. The food is delicious but Bad mood minus three stars, sorry

Salt water chicken, also known as "salt water chicken," is a very common snack in Taiwan, and it is often the top few Taiwanese snacks voted by the public. The method of making brine chicken is to coat the whole chicken with pepper, pepper, salt and other seasonings, put it in the refrigerator for a period of time, and then put it in brine prepared with onion, ginger, pepper, and pepper to cook. Take it out and cool it and then sprinkle with shredded ginger, green onion and special sauce. The flavors of the sauces prepared by different stores are not the same, but generally the taste of the chicken is very elastic and not greasy. The ingredients and sauce make the chicken more delicious. Salted water chicken, or salted water chicken, is one of the classic Taiwanese snacks. Usually the older chickens are boiled in salt water and then soaked in water to cool the chicken skin to shrink and firm. The taste will be crisper than ordinary chickens, and the meat will be harder and more biting. The main ingredient of the brine chicken is chicken. The whole chicken is coated with seasonings, and then marinated, then boiled in a brine pot, and finally taken out and placed until cool, then cut into pieces according to different parts, and top with sauce Juice and minced garlic, sprinkle with chopped green onion and ginger. Brine chicken vendors generally also sell salted chicken hearts, chicken livers, chicken gizzards, crispy intestines, vegetables and other foods.