創心舒蕾燒【目前只做外送跟預約外帶自取】左營外送(預約外帶自取)美食[營業時間依臉書公告為主]

Name: 創心舒蕾燒【目前只做外送跟預約外帶自取】左營外送(預約外帶自取)美食[營業時間依臉書公告為主]
Address: 813, Taiwan, Kaohsiung City, Zuoying District, Lane 478, Rongzong Rd, 32號創心舒蕾燒【目前只做外送跟預約外帶自取】左營外送(預約外帶自取)美食[營業時間依臉書公告為主], Rongzong Rd, Taiwan

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Contact 創心舒蕾燒【目前只做外送跟預約外帶自取】左營外送(預約外帶自取)美食[營業時間依臉書公告為主]

地址：	813, Taiwan, Kaohsiung City, Zuoying District, Lane 478, Rongzong Rd, 32號創心舒蕾燒【目前只做外送跟預約外帶自取】左營外送(預約外帶自取)美食[營業時間依臉書公告為主]
電話：	📞 +8897788
分類：	熟食店 ,
城市：	Rongzong Rd

813, Taiwan, Kaohsiung City, Zuoying District, Lane 478, Rongzong Rd, 32號創心舒蕾燒【目前只做外送跟預約外帶自取】左營外送(預約外帶自取)美食[營業時間依臉書公告為主]

Best Deli in Taiwan

王	王信憲 on Google ★ ★ ★ ★ ★ 好吃不能錯過大阪燒特別台灣No. 1 年輕自創料理路過不要錯過非常適合來嘗試新口味看看 It’s delicious, you can’t miss it. Taiwan No. 1 Young Homemade Cuisine Don't miss passing by, it's great to try new tastes.
曾	曾雅婷 on Google ★ ★ ★ ★ ★ 真心不騙很好吃！不會太甜又保有起士的濃郁和蛋香！ It's delicious if you don't lie! It is not too sweet and retains the richness and egginess of cheese!
逸	逸瑄顏 on Google ★ ★ ★ ★ ★ 年輕老闆非常親切試吃覺得大阪燒超酷原來是放涼的舒芙蕾很新鮮趕快直接買一份小的 70$ 脆皮起司但根本不夠過癮現點現做現吃外皮酥脆內裡軟嫩老闆自製的蛋白粉再加點蛋黃醬超讚！下次來吃龍蝦沙拉看看 The young boss is very kind. Try to eat Osaka. It turned out to be cool, Shufulei is very fresh. Hurry and buy a small 70$ crispy cheese directly But it is not enough to be addictive. It is now ready to eat. The skin is crispy. The inside is soft and tender. The homemade protein powder of the boss adds some mayonnaise. Look at the lobster salad next time.
黃	黃瓜 on Google ★ ★ ★ ★ ★ 很讚很推一份大概60～100$內看口味跟大小有很多種類老闆很熱情打卡按讚可以有折價或是加料的選項? 小的就蠻大的我吃脆皮乳酪的很好吃? 是大阪燒跟舒芙蕾的結合創意料理但因為現做的出餐比較慢推推大家去吃? It's very good and very recommended. A serving is about 60-100$ There are many types depending on taste and size. The boss is very enthusiastic There are options for discounts or additions for punching in and pressing likes? The small one is quite big. I have the crispy cheese. It's delicious? It’s a creative combination of Okonomiyaki and Soufflé But because it’s made fresh, it’s slower to eat Push everyone to eat?
Y	Yuan on Google ★ ★ ★ ★ ★ 《#高雄市#左營區》瑞豐夜市的創意舒芙蕾，這也是我第一次鹹口味的舒芙蕾? 餐點： ?龍蝦沙拉（大份）?100 美味等級????? 綿密的口感，酥酥軟軟的，大武山新鮮雞蛋及日本的日清麵粉，再加上特製醬汁，外層淋上龍蝦沙拉，裡面包覆玉米，調製完，上層鋪滿了柴魚片。最後淋上特製的蛋黃美乃滋。外皮煎的金黃，滿滿的香氣，再加上起司的濃郁，讓這舒芙蕾好吃到讚不絕口? — — — — — 特色：店家位於#瑞豐夜市超有創意的舒芙蕾，原本以為舒芙蕾只是甜點，原來還可以做成鹹口味，真的讓我超驚訝！第一次吃就愛上這口感！人超多！ Cp值很高！瑞豐夜市必吃❤️ "#高雄市# Zuoying District" The creative soufflé at Ruifeng Night Market, this is also my first salty soufflé? Meals: ?Lobster Salad (large portion)?100 Delicious level????? Creamy taste, crispy and soft, Dawushan fresh eggs and Japanese Nissin flour, Plus the special sauce, The lobster salad is topped on the outside, and the inside is covered with corn, After the preparation, the upper layer is covered with bonito flakes. Finally, top with the special egg yolk mayonnaise. The golden brown rind, the full aroma, coupled with the richness of cheese, make this soufflé delicious to praise ? — — — — — Features: The store is located at #瑞丰夜市 The super creative Soufflé originally thought that Soufflé was just a dessert, but it can be made into a salty taste, which really surprised me! I fell in love with this taste the first time I ate it! So many people! Cp value is very high! Ruifeng Night Market must eat ❤️
a	apple chen on Google ★ ★ ★ ★ ★ 看到很特別，第一次吃！點了小份人氣超濃脆皮起司！加點龍蝦沙拉30元！總共100快！還有打卡小禮三選一，選擇擇了五元！老闆人很親切熱情！熱熱吃比較好！醬料的部分還不錯！可能我自己不太喜歡吃麵包類，舒蕾的部分覺得沒什麼味道軟綿綿的口感，有一點點乾，不過愛吃麵粉製品的人應該會喜歡！還是可以嘗試！ It's very special to see, it's the first time to eat! Ordered a small portion of the popular super thick crispy cheese! Add some lobster salad for 30 yuan! A total of 100 fast! There are also check-in small gifts to choose one of three, choose five yuan! The boss is very kind and enthusiastic! It’s better to eat hot! The sauce part is not bad! Maybe I don’t like to eat bread myself. The part of Shu Lei doesn’t feel soft and soft, but a little bit dry, but those who love flour products should like it! You can still try!
A	Alice TUNG on Google ★ ★ ★ ★ ★ Good taste
C	Chue Chue秋秋 on Google ★ ★ ★ ★ ★ The owner gives nice customer service. He let customers choose their own taste. If u like cheese, u should try this. * If u order 超濃脆皮起司， please let the owner cut the food into pieces before u eat. Becoz that one is cripsy top surface, so it is difficult to cut into pieces with forks.