悅品中餐廳-博愛館 - Zuoying District

Delicious food, spacious and comfortable The food tastes just right Many dishes are amazing Overall meal above standard Much material Will definitely dine again!

The meal is still worth it, it will not be very expensive ~ (5 people eat 3676) Some people in the New Year are some shortcomings, ordering, tea, etc. ️ ️ ️ 皮, burnt duck ordinary fork to eat ️️ ️ 两 两 油 条,,, ️ ️ 金沙鱼鱼 is delicious! Elders like ️️ Abalone rice is too sweet ~~ ️️ Golden soup doll dish is not bad

I've been looking forward to this meal for a long time and it didn't disappoint me very popular restaurant Actually, I found that there are not many locations for the Bo Ai Pavilion at the scene. However, the distance between each table is wide and it is very comfortable to eat without pressure. The table was not full that day However, it is recommended to call ahead to make reservations to be safer. Very varied dishes Too many to choose obstacles But the good thing is you can try a different meal every time you come This time, there are a few in-store signs or meals that everyone recommends on the Internet The family is full of praise Hope to have the opportunity to eat at Linsen Pavilion next time Another point I would like to appreciate is that the service staff who make reservations by phone are very kind The phone asked if there was a special parking lot and also explained it very carefully. Some dishes need to be reserved in advance You can go to the official website to see the menu and then make a reservation by phone.

Whether it is Linsen store or Boai store, the meals and service are satisfactory. Especially in the Boai store, the distance between the tables is large, making it more comfortable to eat, and the chat volume between the tables will not interfere with each other ? Immortal dregs and vinegar with shredded bones, super delicious!

Let’s start with the end. If there is no accident, it is basically a store that will not be visited again. Adding a star is for the dining environment and space is not bad, and the seats are super easy to book. It was Sunday night. Originally, I wanted to book the Linsen store, but I only made the reservation that morning. Only the Boai store had vacancies. We sat at 6:30 and there were still a lot of empty tables in the restaurant. After the meal, I understood why. 1. The food is mostly cold The carrot cake, fried shrimp, crispy roasted suckling pig and shredded radish cake were all ordered that day. Especially the roast suckling pig and shredded radish cake tasted greasy when cold. The roasted suckling pig was cut into shreds under the skin of the roasted suckling pig. Pork, I don't know why? I don't know if the carrot cake is cold or not? It's greasy after eating half of it, the taste itself is not very good, and the skin is not very crispy, the mouth is full of oil consumption. 2. The waiter rushed to order, but the dish was wrong The service staff seemed to be a little bit lacking, and they ordered the food in a hurry. After talking about one dish, they answered "Is that so?" "Is there any more?" The crispy char siu buns were delivered as oyster sauce char siew buns. After responding to the waiter, he said that he would ask the supervisor for instructions before he came to take away the wrong char siew buns. The wrong order was steamed siu mai with fish roe, but seeing that the siu mai on the table was hot, and I didn't plan to wait any longer to make a mistake. After eating the whole thing, fried beef river, siu mai, and asparagus fried ginkgo are still okay, but many dishes are cold, and if you are rushing to order, it is really not good to send two wrong dishes, and the wrong dishes will be taken back. , also makes me wonder if the cold dishes on the table are also placed on other people's tables before they get hot for a while. It was originally a temporary intention to help my mother celebrate her birthday that day. With this quality and its price, the cp is really not high.