青島餃子館 - Lane 100

Name: 青島餃子館 - Lane 100
Address: 814, Taiwan, Kaohsiung City, Renwu District, Lane 100, Bade S Rd, 65號青島餃子館, Bade S Rd, Taiwan

3.9/5 ★ 基於 8 評論

Contact 青島餃子館

地址：

814, Taiwan, Kaohsiung City, Renwu District, Lane 100, Bade S Rd, 65號青島餃子館

電話：

📞 +8877

網站：

https://zh-tw.facebook.com/fooddumpling/

Opening hours :

Wednesday	11AM–2PM
Thursday	Closed
Friday	11AM–2PM
Saturday	11AM–2PM
Sunday	Closed
Monday	11AM–2PM
Tuesday	11AM–2PM

分類：

餃子館 ,

城市：

Bade S Rd

Best Dumpling restaurant in Taiwan

G	GJ LIN on Google ★ ★ ★ ★ ★ 水餃比較好吃有些口味少見但價位偏高點滷味普普通通 Dumplings are better Some flavors are rare but the price is high Braised Ordinary
E	Eva H on Google ★ ★ ★ ★ ★ 今天去買冷凍水餃回家存糧，結帳時沒注意看找的錢，回到車上就看到老闆娘急忙追出來把錢還我，必須來幫宣傳一下
A	Alex Huang on Google ★ ★ ★ ★ ★ 皮硬餡單薄無味，個人喜好不同。魯大腸頭，豬耳朵還不錯。酸辣湯口味一般般 The stuffing with hard crust is thin and tasteless, personal preference is different. Lu Dachang, pig ears are not bad. The hot and sour soup tastes so-so
L	Leslie Yeh on Google ★ ★ ★ ★ ★ 喜歡餃子皮的手工Q彈感。不需要特殊要求，自然煮的恰到好處，很多地方會煮過爛。當天有吃麵食⋯但湯頭沒有讓我驚豔，倒是餃子咬下都有少量高湯溢出，這點很加分。之後會宅配冷凍（牛肉餃子）很不錯喔。都不需要再沾醬油⋯⋯已經剛剛好100分的調味在裡面推薦 I like the handmade Q elastic feel of the dumpling wrapper. No special requirements are needed. Naturally cooked just right, it will be overcooked in many places. I ate noodles that day...but the soup did not surprise me, but a small amount of broth overflowed under the bite of the dumplings, which is a bonus. Later, it will be served with frozen (beef dumplings). There is no need to dip soy sauce...it’s already just 100 minutes of seasoning in it recommend
楊	楊品潔 CECILIA on Google ★ ★ ★ ★ ★ 個人很喜歡「青島餃子」的水餃。皮薄餡多，一口咬下去還有鮮甜的湯汁流出來⋯今天點的是韭菜水餃！韭菜的香氣十足，內餡的肉肥瘦適當，據曾是棒球選手的老闆說是肥瘦3:7的黃金比例。牆上掛著老闆年輕時參加三商職業棒球隊時的帥氣照片！還有1990年跟旅日國手王貞治的合照呢！本來想訂高麗菜水餃當年夜飯的「金元寶」，經老闆說明才知道高麗菜口味的水餃是南方口味，他們真正的北方水餃是沒有這個食材的。真的是長知識了?！ Personally, I like the dumplings of "Qingdao Dumplings". The skin is thin and filling, and the sweet soup flows out when you bite into it... Today's order is leek dumplings! The aroma of leeks is full, and the meat inside is properly fat and thin. According to the boss who was a baseball player, it is a golden ratio of 3:7 between fat and thin. On the wall are the handsome photos of the boss when he was a young player in the Sanshang professional baseball team! There is also a photo with Wang Zhenzhi, a national player in Japan in 1990! Originally, I wanted to order the "Golden Ingot" for the dinner with cabbage dumplings that night, but only after the boss explained that the cabbage-flavored dumplings were southern flavors, and their real northern dumplings did not have this ingredient. Really long knowledge ?!
J	JZ Chen on Google ★ ★ ★ ★ ★ Good
M	Maurice Wu on Google ★ ★ ★ ★ ★ Over half a dozen types of dumpling fillings to suit one's appetite of the day, there are also very good noodle bowl choices on the menu at very reasonable prices. It's a nice local restaurant to dine in or take out.
T	Toshio Luski on Google ★ ★ ★ ★ ★ The owners make adjustments on their gyoza dumplings according to the seasons. They all taste great! The owner is a former professional baseball player. He is very friendly and polite. I feel home away from home every single time when I visit.