福記羊肉
4/5
★
基於 8 評論
Contact 福記羊肉
地址 : | 814, Taiwan, Kaohsiung City, Renwu District, Renxiong Rd, 16號福記羊肉 |
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電話 : | 📞 +889 | ||||||||||||||
Opening hours : |
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分類: |
餐廳
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城市 : | Renxiong Rd |
![814, Taiwan, Kaohsiung City, Renwu District, Renxiong Rd, 16號福記羊肉](https://gstatic.yellowsite.net/gpictures/900x600/1148/MXxxWUkzeHFvRTJXTDhCZVRfR013LTVBJnlhdz0xMS4zMzMzMTN8eWVsbG93cGFnZXR3LmNvbV8w.jpg)
洪
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洪筠婷 on Google
★ ★ ★ ★ ★ 老闆親切,羊肉燴飯份量十足,平價!
The owner is kind and the mutton risotto is full and affordable!
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甯
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甯Sandra on Google
★ ★ ★ ★ ★ 好吃大推,沒有羊騷味,老闆很親切
Delicious and big push, no sheep smell, the boss is very kind
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黃
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黃寶 on Google
★ ★ ★ ★ ★ 不吃羊肉的可以來吃吃看,沒有羊騷味,味道真的很不錯,推
If you don't eat mutton, you can come and eat it. There is no sheep smell. The taste is really good.
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P
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Panda Food on Google
★ ★ ★ ★ ★ 點ubereat,,勾了要餐具,結果白飯跟湯都不給碗,當歸羊肉普普,還不附沾醬,蔥爆羊太油,一次店。
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陳
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陳怡婷 on Google
★ ★ ★ ★ ★ 超級好吃 真材實料
湯頭是用真的中藥材下去熬煮的
懂吃的就會知道有多讚?
super delicious
The soup is boiled with real Chinese herbs
If you know how to eat, you will know how good it is ?
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L
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Ling Na on Google
★ ★ ★ ★ ★ 超難吃..吃沒幾口倒掉 == 這也叫當歸羊肉湯?羊肉湯超級超級稀釋 重點我點那個羊肉燴飯 炒羊肉雖然小辣有出來 但是裡面都是水哪招== 根本就不道地
Super unpalatable.. I ate a few mouthfuls and poured it out == This is also called angelica mutton soup? The mutton soup is super diluted. The point is that I ordered the mutton risotto. Although the fried mutton is a little spicy, it is full of water. Which trick== is not at all authentic
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陳
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陳姿妤 on Google
★ ★ ★ ★ ★ 對於不敢吃羊肉的我,店家有豬肉根本是福音?
吃男友的羊肉燴飯也沒什麼騷味,都快被我吃完
後來跟店家聊天才知道他們都是用中藥粉去壓味道????
而且排骨跟外面一條一條有骨頭也不同,肉很多
男友吃的很爽
For me who dare not eat mutton, it is good news that the store has pork ?
Eating my boyfriend's mutton risotto is not too bad, I'm almost finished
After chatting with the store, I found out that they all use traditional Chinese medicine powder to suppress the taste????
Moreover, the ribs are different from the ones with bones on the outside, and there is a lot of meat.
Boyfriend is delicious
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穆
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穆鬼娃 on Google
★ ★ ★ ★ ★ 第一次遇到沒有料可以加點的爐??
個人感覺,湯頭偏向清燉的感覺
肉還蠻軟爛好咬的
This is the first time I encounter a furnace that can be added without any material ??
Personally, the soup tends to be stewed
The meat is quite soft and chewy.
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