珍地香滷味

The taste is good, the price is cheap, and there are many choices...I have been buying it for more than 10 years, it is a good local store, and sauerkraut is a must! ! !

Is this an umbrella shop? Changing working hours doesn't change google's time I looked at Google to confirm that you only went there when you opened a store, but when you arrived at the scene, I saw you resting Is your home lo-mei so hard to eat?

It’s really too ridiculous, the worm looks so savory

It's cheap and delicious, with a high CP value, it's a good place where I can pick it up without fear! Every time I pass by, if there is any opening, it must be a big clip! This is simply impossible in Wujia Ziqiang Night Market! Can anyone tell me why Wujia's delicious lo-mei is so expensive? !

I have bought it several times before, and I ordered a fixed variety, but this time it is outrageous. The quantity ordered is less than before, but it is 50 more expensive! ! What's even more exaggerated is that I ordered 2 portions of bean curd and ㄧ portion of cabbage. When I got home, I saw a few slices... I took a piece of chicken liver, and as a result, the plate was full of chicken liver... There were several more pieces. I didn't order the meatballs...what's the matter? ! To blatantly steal to such an extent? ! Integrity in doing business? ! ! !

If you need sauerkraut/sand tea, you need to say it in advance, and the boss will deal with it again; from snacks to big ones, although the spiciness has been adjusted to be quite different from before, it is more about memories, and the same bitterness. Juice taste ? This time, I ordered a bunch of soy products like dried orchid, stairs, bean skin, dried soybeans, etc., plus pork liver and pork intestines. The boss added a very surging pickled cabbage, which is delicious and delicious~ But the spiciness seems to be really lowered. At present, the medium spicy tastes only spicy (but I like spicy food very much, and the reference may be limited), but I don't dare to order extra spicy food for fear of scaring myself? The boss cooks meals very quickly. Go to the opposite side, Xiao Qu Huang, and it is ready when he comes back. People who like lo mei can come and try it. The flow of people is not necessarily. The first recommended lo mei, but everyone should have eaten it and become a familiar customer, right? Is there anyone who is not familiar with this restaurant nearby? ?)