福星烘焙
4.7/5
★
基於 8 評論
Contact 福星烘焙
| 地址 ： | 827, Taiwan, Kaohsiung City, Mituo District, Yancheng Ave, 80號福星烘焙 |
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| 電話 ： | 📞 +88778 | ||||||||||||||
| 網站 ： | https://zh-tw.facebook.com/fuxing1977/ | ||||||||||||||
| Opening hours : |
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| 分類： |
麵包店
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| 城市 ： | Yancheng Ave |
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Chia-Hua Lee on Google
★ ★ ★ ★ ★ 非常好吃且平價的麵包店，口味非常多種，材料非常公開在門口，老闆跟老闆娘都很有熱情親和力，覺得溫暖的店。
 A very delicious and affordable bakery with a wide variety of flavors. The ingredients are very open at the door. The owner and the proprietress are very friendly and warm.
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S
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Sophia Hsu on Google
★ ★ ★ ★ ★ 師傅和闆娘有超高的親和力
低油低糖做出來的麵包超好吃
是一間很用心在經營的烘焙店
Master and Ban Niang have a super affinity
The bread made with low oil and sugar is super delicious
It’s a bakery that runs very hard
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李
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李滿月 on Google
★ ★ ★ ★ ★ 老闆娘親切又大方
以歐式麵包來說絕對對得起這個價格
值得一再光顧的店 ??????
The lady boss is kind and generous
Definitely worth the price for European bread
A shop worth visiting again and again ??????
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宋
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宋孟庭 on Google
★ ★ ★ ★ ★ 老闆和闆娘都超友善，麵包也很好吃，店裡的一切都讓人感受到滿滿的溫度?
The boss and Ban Niang are super friendly, the bread is also delicious, everything in the store makes people feel full of temperature ?
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W
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Woods Lin on Google
★ ★ ★ ★ ★ 看外觀牆壁老照片 應該是第二代接手 老闆娘會很細心跟你說麵包可以怎樣吃 有些可以再考過更好吃，昨天去買了很多麵包 每一項都好吃 要不是因為住台北 應該每周都會去買
Looking at the old photos of the exterior wall, it should be the second generation who took over. The proprietress will be very careful to tell you how to eat bread. Some of them can be tasted even better. I bought a lot of bread yesterday and every item is delicious. If it is not because I live in Taipei, I should will buy
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王
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王雅伶 on Google
★ ★ ★ ★ ★ 喜歡他們家Q彈.可口.用料大方的麵包。今天採買隱藏版髒髒包（60元/個）和鹹口味的東風起司（60元/個）。真心推薦吃了會想回購的麵包。店家有fb ，可私訊或電話預留麵包。
Like their Q bomb. Delicious. The bread is generous. Today, I bought the hidden version of dirty buns (60 yuan/piece) and salty Dongfeng cheese (60 yuan/piece). I really recommend the bread that I would like to buy back. The store has fb, you can reserve bread by private message or phone.
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小
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小鄉土大城市 on Google
★ ★ ★ ★ ★ 多種麵包可挑選，有歐式有傳統，還有千層蛋糕！讚啦～
There are a variety of breads to choose from, including European and traditional, as well as layer cakes! Like it~
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黃
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黃咩咩 on Google
★ ★ ★ ★ ★ ?彌陀特色小店「福星烘焙」
?文青復古設計的在地??麵包店??，創立於1968年至今⋯
✍?強調使用進口麵粉製作?，低油、低糖的麵包口感
?店內最大的特色，????就是二代年輕闆娘和師傅的濃厚人情味?
?Amituo's specialty store "Fuxing Baking"
?Wenqing retro design local ?? bakery??, founded in 1968 to present...
✍? Emphasize the use of imported flour to make ?, low-oil, low-sugar bread taste
?The biggest feature in the store, ????is the strong human touch of the second-generation young Ban Niang and master?
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