鴨肉興

Today I went with my mother to take out duck meat to eat. Because every time I buy a whole one. I found out that the store is using the east and the west one by one. Make up the amount they think is one. So today I will ask very politely, Can you just chop a whole one for me? The result, of course, was deceived... It is chopped with a fight. (Did you play too many puzzles when you were a kid? We buy whole and ask to chop whole. Is it too much? Not to mention that some of today's duck meat is hard to chew and some are extremely soft and rotten. And, as I wanted to say before, Open the door to do business or write down the menu amount. The customer looked at the price list. Then willing to order. Just happy and willing. You don't write the price. It's a mysterious ghost! Do a business. It made everyone so unhappy. Problems? you.

The menu on the wall does not write the price, the overall taste is normal, the duck meat is a little salty, and the soup of the duck meat noodles is also a little salty. !

1. The ingredients are too ordinary, and the checkout is too expensive. If you can order more than a dozen dishes in a high-end restaurant at this price, it is not a problem; the menu is extremely controversial, be careful! 2. The menu format didn't write the price, I ticked it, and the serving size was too exaggerated. Each dish was oversized, and there was too much food left after eating, which was too wasteful. 3. It is recommended that when newbies fill in the menu, they must write several copies, otherwise they will suffer from boredom. 4. There is no set price for the side dishes on the menu or how much is a serving? If consumers do not check out in advance and ask clearly, they must change the plate or slaughter the sheep. 5. Share the experience of people who come here, if there are negative stars, I will give N stars 6. The first-time early adopters must pay attention! ! ! 7. Your non-price menu is too controversial. It is recommended that when the store gets the guest menu, let the guest check out first, and the guest is willing to accept it before continuing. It is relatively non-controversial; otherwise, there is no price menu. You open 10,000 yuan, is it the guests who have to swallow it! ?

The things sent are not worth the price at all. 70 pieces of duck rice with only a few pieces of duck meat, It's not that you can give me 20 more fucking 20 yuan than the average duck rice. Ah, the 42-year-old shop has no money to print menus, There are items on the walls and no prices are listed. How is it? It's better to cheat customers out of money. This is my first and last time to eat here. Dare to say that he is an old shop, The old black shop is more correct ✅

The first time I came to buy it, I couldn't see the price at all. I was shocked. I ordered 3 bowls of duck noodles to take away, and it was only 150. There is no place to see the price in the old shop. If you are afraid of being cut, remember to ask the price first, and then the hygiene feeling can be better if it is cleaner, and the taste is average.

Duck rice with peppery sauce on the rice Think it's delicious If you want something stronger You can order minced pork rice Duck plate The taste of duck meat is obviously smoky The meat is quite tender But if you eat it alone, some parts are too salty This has a deduction The sauce on the rice is the signature, it's worth trying