鴨肉屋 - Fengshan District

3.3/5 基於 8 評論

Contact 鴨肉屋

地址 :

83065, Taiwan, Kaohsiung City, Fengshan District, Zhongshan Rd, 75號鴨肉屋

電話 : 📞 +8897
分類:
城市 : Zhongshan Rd

83065, Taiwan, Kaohsiung City, Fengshan District, Zhongshan Rd, 75號鴨肉屋
王秉勳 on Google

湯品鹹淡控制不好,反應了也沒任何的說明,只推給老闆,啊老闆不就在裡面坐嗎,顧客的意見非常不尊重,不是要店家給任何回饋,給杯白開水應該可以做到吧
The saltiness of the soup is not well controlled, and there is no explanation for the response. I only push it to the boss. Isn't the boss sitting inside? The customer's opinion is very disrespectful. I don't want the store to give any feedback, but a cup of boiled water should do it come on
潘建助 on Google

鴨肉飯跟當歸鴨肉,味道都不錯,合我胃口
Duck rice and angelica duck, both taste good, which suits my appetite
吳振華 on Google

鴨肉口感不錯~微油帶點香味^^~
The duck meat tastes good~slightly oily with a little fragrance ^^~
張小明 on Google

很推 鴨肉雖然偏乾 但有獨特香氣 不太油 肉燥給的是瘦肉!!
Very push. Although the duck meat is dry, it has a unique aroma and is not too oily. Dry meat gives lean meat! !
H
Hwan Lee on Google

疫情開放內用後來嚐鮮,內用有冷氣真的很舒適,個人喜歡吃攪鴨油,味道夠重,不是煙燻鴨肉或攪肉燥汁的那種鴨肉飯,這家的剛好合我胃口真的不錯吃!!!四神湯和米糕相對覺得普通,但也不會覺得難喝或不好吃,鴨血糕滿軟嫩的還不錯,整體上用餐環境有冷氣整個很加分,值得推薦~
After the epidemic was opened, the internal use was tasted fresh. The air-conditioned internal use is really comfortable. I personally like to eat stir-fried duck fat. The taste is strong enough. It is not smoked duck or the kind of duck rice with stir-fried pork sauce. This restaurant just suits me. The appetite is really good! ! ! Sishen soup and rice cakes are relatively ordinary, but they don’t feel unpleasant or unpalatable. The duck blood cakes are soft and tender. The overall dining environment is air-conditioned.
懶懶 on Google

當歸鴨麵線味道夠,但太鹹;四神湯喝起來沒味道,筍乾的味道也很普通,應該不會再光顧
Angelica duck noodles have enough flavor, but it is too salty; Sishen soup is tasteless, and the taste of dried bamboo shoots is also very ordinary.
M
Monica Wang on Google

越來越難吃的老店,外帶鴨肉飯沒淋汁、鴨肉又乾又硬、筍乾死鹹、米飯的品質很差!四神湯超鹹根本沒有香味、沒喝過這麼難喝的!鴨血糕沒滷透、燙過還是很硬,之前內用看環境蠻髒,(沒客人)地上髒污、桌面黏膩都沒收拾,選擇外帶,連外帶也這麼糟糕,第二代接手也沒用心改善與經營。
The old restaurant is getting more and more unpalatable. The take-out duck rice is not drenched in juice, the duck meat is dry and hard, the bamboo shoots are dry and salty, and the quality of the rice is very poor! Sishen soup is super salty and has no fragrance at all, and I have never tasted it so unpleasant! The duck blood cake was not fully marinated, and it was still very hard after being scalded. The environment was quite dirty when used inside. (No guests) the floor was dirty and the table top was sticky. I chose to take out. No intention to improve and manage.
李辰昊 on Google

Nice

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