神農國輝甕窯雞

The taste is not bad, but the kitchen staff here is very limited, and the store only takes care of take-out customers. They have waited for a long time for two consecutive meals here, and the response is also ineffective. Seeing the customers come in one after another, I don’t know what they want. When will you wait?

The CP value is not bad, the price is not high, the meals are enough, you can add unlimited soup, the overall taste is good, the urn chicken is not too old, and it is delicious. There is fruit after the meal, but a little bit less, a slice of watermelon per person. There are not many choices of drinks/beers and the toilet is a bit smelly.

The restaurant is a bit like a quick fried shop The dishes are coarse but the dishes are really delicious!

Fengyao chicken is not a very oily broiler, nor is it a very woody old hen. I think it is moderately soft and tough. If I like softer and tender chicken in oil or soup, it will feel super delicious. It is a roast chicken that can bend and stretch. Pepper phoenix snails, the pepper flavor is not just superficial, the pepper flavor penetrates into the bottom layer, and you can't stop one bite after another. Usually I like fried rice with spicy, because my mother can't eat spicy, I tried fried rice without spicy for the first time. The grains are distinct and the taste is very layered. This fried rice is really fragrant and delicious~ I finally understand what the level of food is, Simple cooking is not easy without expensive ingredients.

Wengyao chicken is not only crispy, but also very tender and juicy, worth a try

Affordable and delicious, but the family said the chicken was no better than last time This time the meat is a little bit

(2022/2/4) A place suitable for gatherings, some of the meals are particularly delicious and the portions are sufficient. However, in general, this kind of restaurant will provide packing service when customers can't finish eating, but this time I came here to say that this service is not provided due to the epidemic, and customers need to pack by themselves. Frankly speaking, I can't understand why it should be changed to be packaged by customers because of the epidemic, rather than by service staff because of the epidemic, right? In the event that the self-packing person has a confirmed person, it will cause the confirmed person and other customers to touch the area where the plastic bag is provided. If this happens, it will be very difficult to trace the contact list. If it is packaged by service personnel, it will not only prevent too many people from touching it, but if something really happens, it will also be more transparent in epidemic tracking. But other than that, I can't understand the other parts are ok. (2022/2/15) Thanks for the reply from the store to eliminate doubts