喜多樂木桶燒(義大店)

1.9/5 基於 8 評論

Contact 喜多樂木桶燒(義大店)

地址 :

840, Taiwan, Kaohsiung City, Dashu District, Section 1, Xuecheng Rd, 12號喜多樂木桶燒(義大店)4樓

電話 : 📞 +889878
Opening hours :
Wednesday 11AM–10PM
Thursday 11AM–10PM
Friday 11AM–10PM
Saturday 11AM–10PM
Sunday 11AM–10PM
Monday 11AM–10PM
Tuesday 11AM–10PM
分類:
城市 : Xuecheng Rd

840, Taiwan, Kaohsiung City, Dashu District, Section 1, Xuecheng Rd, 12號喜多樂木桶燒(義大店)4樓
吳宗凱 on Google

阿不是阿這就豬排便當嘛,一堆泡爛的豆芽菜 乾巴巴的三色豆 過熟的蛋一顆 皮太厚的黑胡椒豬排 食之無味 棄之不可惜的湯 唯一能喝的大概只有飲料機的飲料,花快200塊給我吃這種東西,我花70塊就可以在外面買到比這個好吃的便當了,無言,吃到肚子都不太舒服
No, this is the pork chop bento, a bunch of soaked bean sprouts, dry three-color beans, an overcooked egg, and black pepper pork chops with too thick skin. The only thing you can drink in the soup that is tasteless and discarded is probably the beverage from the beverage machine. You can buy this kind of food for me at a cost of 200 yuan. I can buy a lunch that is more delicious than this for 70 yuan. , I feel uncomfortable after eating
李鈴潔 on Google

有夠難吃,粉像不用錢的厚厚一層,雞排又黑又乾,讓人看了完全沒食慾,想知道炸油多久換一次?花了398買了一肚子氣!
It's unpalatable enough, the powder is like a thick layer without money, the chicken steak is dark and dry, and it makes people completely lose their appetite. I want to know how often the frying oil is changed? Spent 398 to buy a stomach!
約瑟 on Google

又貴又難吃、服務又不好,整個爛到爆! ( 模型很可口 ,出餐超傻眼!!!!) (↓啊是在 炸鱈魚酥 泥!!!???)
Expensive and unpalatable, service is not good, the whole rotten! (The model is delicious, the meal is super dumbfounded!!!) (↓Ah, it’s fried cod fish paste!!!!!!?)
張無盡 on Google

整體普普通通 咖哩醬少得可憐 重點是 “溫”的 薯條是冷的 蛋皮又薄 服務人員聊天嘻嘻哈哈 僅一次店~
The overall average is mediocre. The curry sauce is pitiful. The point is that the "warm" fries are cold. The egg crust is thin. The staff chatted and laughed. Only one shop~
阿蘇 on Google

今天點了這份餐點,真的不行 豆芽菜生的沒熟,飯也是冷的
I ordered this meal today, it really doesn’t work The bean sprouts are not cooked and the rice is cold
蔡孝浩 on Google

員工都不會詳細詢問,是否要鐵板麵還是白飯。 客人還要主動詢問完後,送來的還是錯誤的。 不知道是不是到了交班時間鬆懈或者趕著回家。員工有待教育(下午晚餐時段
Employees will not ask in detail whether they want teppanyin or plain rice. After the guests have to take the initiative to inquire, the delivery is still wrong. I don't know if it's slack in the shift time or rushing home. Staff need to be educated (afternoon dinner time
林鴨鴨 on Google

超級難吃的 難吃死了 你看照片的肉 到底放多久了 花250左右 做了這什麼餐 吃一口 我不吃了 真的難下嚥 而且白飯硬死了 根本不知道放多久了 現在吃的食材會不會疫情賣不掉剩下冷凍再冷凍的....?????????
It’s so yummy. It’s so yummy. How long have you seen the meat in the photo? Spent about 250, what kind of meal Take a bite, I won’t eat it, it’s really hard to swallow And the rice is dead, I don’t know how long Will the ingredients I eat now sell in an epidemic situation and the rest will be frozen and then frozen...?????????
瑚璃 on Google

本來想吃熱熱的鐵板麵,付完錢問說不是可以選麵飯嗎? 服務人員才說因為麵賣完了我們就沒問了 這是什麼神邏輯?立個牌說今日鐵板麵賣完或是點餐前口頭告知剩白飯很有困難? 豬排很粉,雖然大塊但是很難吃。 醬料很水,沒有什麼黑胡椒味。 魷魚有很重的腥味。 冷凍三色豆+冷凍四季豆+豆乾。 能吃的只剩鋪底的豆芽菜。 吃夜市豬排都比這個好吃,一顆星都不想給。
Originally wanted to eat hot teppanyaki, but after paying the money, I asked if I could choose noodles and rice? The waiter said we didn't ask because the noodles were sold out. What kind of divine logic is this? Is it difficult to put up a sign to say that the iron plate noodles are sold out today or verbally inform the leftover rice before ordering? The pork chops are very powdery, although big but hard to eat. The sauce was very watery and had no black pepper flavor. The squid has a strong fishy smell. Frozen tricolor beans + frozen green beans + dried tofu. All I can eat is the bottomed bean sprouts. Eating pork chops in the night market is better than this, and I don't want to give it a star.

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