美濃劉家蘿蔔園 - Meinong District

4.3/5 基於 8 評論

Contact 美濃劉家蘿蔔園

地址 :

843, Taiwan, Kaohsiung City, Meinong District, Guishan St, 18-9號美濃劉家蘿蔔園

電話 : 📞 +889987
網站 : http://www.facebook.com.tw/lobooliu
分類:
城市 : Guishan St

843, Taiwan, Kaohsiung City, Meinong District, Guishan St, 18-9號美濃劉家蘿蔔園
K
Karl Wu on Google

非常棒的親子體驗!帶孩子拔蘿蔔與毛豆,直接參與採收的過程,自己曬太陽自己流汗勞動,對於盤中飧粒粒皆辛苦的體悟更直接。雖然說現在是冬天,不過陽光挺強的記得防曬裝備要準備好。 老闆一家人都非常的親切,教導採收與處理的技巧;身為一個都市俗,毛豆怎麼採收怎麼處理如果沒人教真的會愣住,經教導後有效率的進行整個採收作業到裝袋,還真的蠻有成就感的(也太好滿足?) ,大人小孩都玩得非常開心,很珍惜這次的經驗。 另外提一下體驗採收的毛豆與蘿蔔數量對比在市場購買的價格算是很便宜,所以請努力的採收吧!但是蘿蔔數量比較有限,記得當早鳥選擇性會多一點,真的沒蘿蔔時,拔毛豆也是很好玩的!
Great parent-child experience! Take your child to pull radishes and edamame, and directly participate in the harvesting process. You can sweat and work by yourself. It is more direct for you to experience the hard work of the seeds in the plate. Although it is said to be winter, but the sun is very strong, remember to prepare sun protection equipment. The boss and the family are very kind and teach the techniques of harvesting and processing; as an urban custom, how to harvest and handle the soybeans will be choked if no one teaches. After the teaching, the entire harvesting operation will be carried out efficiently Bagging is really quite fulfilling (also very satisfying), adults and children have a very happy time, and cherish this experience. Also mention the experience of harvesting the amount of edamame and radish compared to the price purchased in the market is very cheap, so please work hard to harvest it! However, the number of radishes is relatively limited. Remember that when the early bird is more selective, when there is no radish, plucking edamame is also very fun!
行政助理 on Google

白玉蘿蔔本來就是小品種,想要大蘿蔔可以去市場買。 農家願意開放讓大家眾樂樂是心意,不是應該的! 農夫辛苦採用有機農法耕種白玉蘿蔔, 本來就有權力不開放農區或是決定只開放哪些區域給什麼樣的客人, 體驗客拔一兩條覺得不合你意可以選擇跟農家商量看是否能退費, 而不是把農家看天吃飯的心血就因為你覺得太小條就丟在一旁。 況且在農家的粉絲團裡也有提醒想體驗的人記得提前預約, 優先把較好的農區留給預約客是農家對客人的尊重。 沒有預約的人跑來想體驗,一直哀求拜託農家, 拔起來那一秒看到蘿蔔小就把人家辛苦耕種的蘿蔔丟在旁邊, 試問花了大半年看天氣吃飯的農作物被嫌棄小條就丟在一旁, 有哪位農夫不會生氣? 請想體驗親子拔蘿蔔的人另尋他處或是乾脆請你去租一塊田地自己種吧。 看到那些小蘿蔔被丟在一旁,真心覺得很浪費。 那些小蘿蔔拿來醃製或是熬湯比體型較大的白玉蘿蔔還要嫩、鮮甜。 在韓國是連蘿蔔葉都可以拿來做成好吃的蘿蔔葉泡菜, 而且農家不噴灑農藥,不只吃得安心, 更可以讓人了解到最原始的農作物型態應該是怎樣。 如果你想要吃大蘿蔔請到市場購買, 請家長們以自身教孩子什麼是珍惜食物, 拔蘿蔔這樣的體驗就是在跟你說:【拔起來的那一秒你才會知道收成物的大小,農家也是這樣看天吃飯,所以不管大小都應當珍惜。】 最後,謝謝辛苦耕種的農夫大哥, 也謝謝你願意開放農區給我們一個寓教於拔蘿蔔的機會。 拔到小蘿蔔覺得很可愛,拔到大蘿蔔覺得今年運氣會旺旺, 我私心比較喜歡體型較小的白玉蘿蔔, 拔蘿蔔真是太開心了~~~~
White jade radish is originally a small variety, want big radish can go to the market to buy. The farmer is willing to open up to let everyone be happy, not what it should be! The farmer worked hard to cultivate white jade radish using organic farming methods. Originally, there is power to not open the agricultural area or decide which areas to open only to what kind of guests, If you feel that you are not satisfied with your experience, you can choose to discuss with the farmer whether you can refund the fee. Instead of letting the farmer see the heart of the day, because you think it is too small, you will be thrown aside. Moreover, in the fan group of the farmhouse, there are reminders who want to experience it, remember to make an appointment in advance. It is the farmer's respect for the guests to give priority to the better rural areas. People who don’t have an appointment come and want to experience it, and they always ask for the farmer’s house. When I saw it, I saw the radish and left the radish that I had cultivated hard. I asked the crop that had spent half a year watching the weather to be eaten and was thrown away by the strip. Which farmer is not angry? If you want to experience the fun of pulling the radish, look for another place or simply ask you to rent a field to grow it yourself. It was really wasteful to see those little radishes being thrown aside. Those small radishes are used for pickling or soups that are tenderer and sweeter than larger white jade radishes. In Korea, even radish leaves can be used to make delicious radish leaf kimchi. Moreover, the farmer does not spray pesticides, not only to eat peace of mind, It is also possible to let people know what the most primitive crop type should be. If you want to eat big radish, please go to the market to buy it. Parents are asked to teach their children what to cherish food. The experience of pulling radish is to tell you: [The second time you pull up, you will know the size of the harvest. The farmer also sees the day to eat, so no matter how big or small it should be cherished. 】 Finally, thank you to the farmer brother who has worked hard to cultivate. Thank you for your willingness to open up the agricultural area to give us an opportunity to teach and radish. Pulling the radish feels very cute, and pulling the big radish feels that luck will be prosperous this year. I prefer to have a smaller white jade radish. It’s so happy to pull the radish~~~~
曾譯萱 on Google

謝謝劉家蘿蔔園,讓大人小孩一起體驗這有趣的拔蘿蔔,還有好喝的蘿蔔湯?☺️
Thank you Liu’s Carrot Garden for letting adults and children experience this fun pulling radish and delicious radish soup ?☺️
陳Eason on Google

好玩哦,去之前先打電話去問看看還有沒有蘿蔔可以拔。
It’s fun. Call to ask if there are any carrots to pull before you go.
楊阿宅 on Google

採沒5-10分就一直趕人說有別人要來,只開放一小條一票人擠在那強迫採完!
After 5-10 minutes, I kept rushing people to say that someone else was coming. Only a small piece of one ticket was opened and people crowded in there to force the pick to finish!
V
Vincent on Google

網路預約非常清楚、方便,分區開放,現場還有大哥熱心指導,重點是大哥會看情況再加開區域,就算晚來也有大條蘿蔔可以拔,而不是拔別人挑剩的,這點很棒。現場還提供免費的蘿蔔湯,白玉蘿蔔真的很好吃
The online appointment is very clear and convenient. The partitions are open. There are also big brothers who are eager to guide the site. The point is that the big brother will increase the area according to the situation. Great. Free radish soup is also provided on site, the white jade radish is really delicious
R
Rabbit on Google

沒有開 可能要預約吧 蘿蔔田 好像才剛種的樣子 2022.1.30(日)小年夜
Not open, maybe make an appointment The radish field looks like it has just been planted 2022.1.30 (Sun) New Year's Eve
J
Joecelyn on Google

採預約報名制,分區開放,不會讓晚到的遊客沒得採收,還有現煮的蘿蔔湯可免費享用,這次體驗的感受很有趣,下次產季一定會再訪。
The reservation registration system is adopted, and the districts are open, so that late visitors will not be uncollected, and the freshly cooked radish soup can be enjoyed for free. This experience is very interesting, and I will definitely visit again next season.

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