邵老師生蠔

4.6/5 基於 8 評論

Contact 邵老師生蠔

地址 :

880, Taiwan, Penghu County, Magong City, Jianguo Rd, 11號邵老師生蠔

電話 : 📞 +8899877
網站 : https://seafood-restaurant-1767.business.site/
Opening hours :
Wednesday 11AM–2PM
Thursday 11AM–2PM
Friday 11AM–2PM
Saturday 11AM–2PM
Sunday 11AM–2PM
Monday 11AM–2PM
Tuesday 11AM–2PM
分類:
城市 : Jianguo Rd

880, Taiwan, Penghu County, Magong City, Jianguo Rd, 11號邵老師生蠔
翁詩緯 on Google

老闆很親切介紹每道菜色建議最有醍醐味的食用方法 不要咬太大口 第幾口沾醬等 重點是超級無敵好吃?
The boss is very kind to introduce each dish and suggest the most delicious way to eat it Don't take too big a bite. The first few bites are dipped in sauce, etc. The point is that it is super invincible and delicious ?
康子誼 on Google

只點了生蠔和蒸生蠔各一份,總共500元。每份大概4-5顆,雖然價格略微高一點,但生蠔很大顆,沒有腥味,味道很鮮甜!推薦可以踩點。
U
Utux S on Google

店裡光線好,空間不大,用餐時間很容易客滿,我們趕4:30就抵達,才能迅速享用美食。 生吃大生蠔必點!(重點)這次二人點了蝦子、大生蠔、小管麵線、海膽冰磚、生魚片,蝦子甜美但偏小隻,生魚片新鮮可嘗試,小管麵線湯頭鮮甜好入口,真的會一碗接一碗,海膽冰磚覺得不喜歡,冰凍後的口感普通,最重要的是大生蠔,強烈建議要點來吃。四顆澎湖當地的生蠔,新鮮甜美有奶油香氣,不用加檸檬,原味就很好吃。才250元,物有所值。 二人花了800元,吃到飽飽的,人多聚餐,一定可以吃到更豐富的菜,值得推薦!
The store is well-lit and not very spacious, and it is easy to be full during meal time. We arrived at 4:30 in order to enjoy the food quickly. Raw oysters are a must! (Key points) This time, the two ordered shrimp, large oysters, small tube noodles, sea urchin ice cubes, and sashimi. The shrimps were sweet but small. The sashimi is fresh and can be tried. The small tube noodles soup is delicious and delicious. The will be bowl after bowl. I don't like the sea urchin ice bricks. The taste after freezing is ordinary. The most important thing is the big oysters. It is strongly recommended to eat them. Four local oysters in Penghu are fresh, sweet and creamy. No need to add lemon, the original taste is delicious. Only 250 yuan, value for money. The two spent 800 yuan, all-you-can-eat, and if there are more people together, you will definitely be able to eat richer dishes. It is worth recommending!
K
Kaede Q on Google

《鮮蒸牡蠣150元/鮮蒸劍蝦150元/馬糞海膽冰磚150元/涼拌海珊瑚100元》 食材相當新鮮,每樣都很好吃。價格親民。老闆非常親切,每個品項都詳細解說。鮮蒸牡蠣是要自己撬開,老闆非常認真解說敲開的技巧,真的一下就開了。
"Fresh steamed oysters 150 yuan/fresh steamed sword shrimp 150 yuan/horse dung sea urchin ice brick 150 yuan/cold sea coral 100 yuan" The ingredients are quite fresh and everything is delicious. Affordable prices. The boss is very kind and explains each item in detail. Freshly steamed oysters have to be opened by themselves. The boss explained the cracking skills very seriously, and they opened it right away.
F
Frasir Chan (Josh) on Google

Easily gone unnoticed. The seafood is fresh, price is reasonable and the preparation style is very local. Limited seating along the road with low chairs, not for comfort. But you should give them a try.
K
KeWei Kao on Google

I order a steam oyster and squid, REALLY FRESH and fare price. Boss is really kind highly recommend visit when you come to Penghu
A
Arthur C on Google

Steamed oysters are good, piping hot, and juicy. Careful chucking them so you can drink the juice after opening. Chinese sausage is good too. And so is the squid. Sashimi is blah.
M
Massoud Moslehpour on Google

It's a good local place! Very fresh oyster. Take out if you don't like street seating.

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