澎湖文康七號刈包 - Magong City

4.2/5 基於 8 評論

Contact 澎湖文康七號刈包

地址 :

880, Taiwan, Penghu County, Magong City, Wenkang St, 7號澎湖文康七號刈包

電話 : 📞 +8897
網站 : https://goo.gl/xaVwrV
Opening hours :
Wednesday 6AM–3PM
Thursday 6AM–3PM
Friday 6AM–3PM
Saturday 6AM–3PM
Sunday 6AM–3PM
Monday 6AM–3PM
Tuesday 6AM–3PM
分類:
城市 : Wenkang St

880, Taiwan, Penghu County, Magong City, Wenkang St, 7號澎湖文康七號刈包
陳與泓 on Google

包的肉有肥有瘦,個人覺得掛包皮很讚?
呂惠美 on Google

魯肉飯味道刈包35元內容菜物料再多點吃會更滿足
Lu Rou Rice tastes 35 yuan, the content of the dishes will be more satisfying if you eat more
周建興 on Google

再訪澎湖,依舊不變的好滋味!
Visiting Penghu again, still the same good taste!
李世宏 on Google

?給五顆星,不是小馬認為很好吃,只是覺得價格真的便宜,小馬點了大碗雞絲飯加滷蛋,大碗肉羹,一個 刈包,吃飽飽才100元,吃粗飽的話,性價比很高的店。 ?店家地點就在文康街裡面 ?想了解更多好吃好玩資訊的朋友,可以參考 ?FB跟著小馬遊澎湖 ?FB跟著小馬去旅遊
? Give five stars. It’s not that Xiao Ma thinks it’s delicious, but that the price is really cheap. Xiao Ma ordered a big bowl of shredded chicken rice with braised eggs, a big bowl of meat soup, and a bun. It’s only 100 yuan for a full meal. This is a very cost-effective shop if you eat a lot of food. ?The store location is in Wenkang Street ?If you want to know more delicious and fun information, you can refer to ?FB followed Xiaoma to Penghu ?FB follows Xiaoma to travel
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Picard H on Google

割包好吃,可惜直接用手拿,不衛生,下次不會去<==結果店家回復「沒學念動力」。我想店家看到此留言第一個反應是遇到奧客,但此留言主要是說「不應該用手直接接觸食物,應該帶個塑膠衛生手套,否則我哪知道你那隻手的肌膚,直接接觸我要吃的割包,在幾秒錢,是不是曾經用來找錢給上一個客人,或是沒洗手」越想越噁心,原本給三顆星,現在看到店家留言和回想起衛生,直接改成一顆,謝謝,不聯絡
C
Chen Ourway on Google

bean noodle soup with minced pork grounded meatballs.
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Nora L on Google

Really good fish ball soup! And the glass noodle meat soup! So much flavor and amazing price. Taiwanese burger is good too! Not sure why there aren't lines because I think their food is better than the beef soup but I'm not complaining because we can get our food without waiting!
S
Susan Lee on Google

wow I am so impressed by the Guo-Bao (Taiwanese burger) that I finished it without taking a photo. The mix of Guo-Bao is as simple as sweetly fermented vegetable (kinda like sauerkraut) + perfect braised pork belly meat. The bum is super soft too. But it may be too simple that for someone used to a certain style, this may be not what he/ she expects. Accompanied with guo-bao is the pork glass noodle soup. It’s a small bowl of wonder that has multiple layers of flavor, still leaning toward sweetness. This is the so-called breakfast street that the locals enjoy the southern taiwanese style breakfast.

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