香港榮安燒鴨
3.4/5
★
基於 8 評論
Contact 香港榮安燒鴨
| 地址 ： | 900, Taiwan, Pingtung County, Pingtung City, Shengli Rd, 215號香港榮安燒鴨 |
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| 電話 ： | 📞 +888797 | ||||||||||||||
| Opening hours : |
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| 分類： |
盒飯供應商
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| 城市 ： | Shengli Rd |
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C
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Clark Liao on Google
★ ★ ★ ★ ★ 說真的。肉量品質跟價格
在屏東應該這家cp最高了
從65還是60吃到現在
推一個
 seriously. meat quality and price
This should have the highest cp in Pingtung
From 65 or 60 to now
push one
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C
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CHERRY LEE on Google
★ ★ ★ ★ ★ 不會再去吃了
前陣子去吃菜越炒越難吃，青菜的品質也越來越差，有些都發黃了，還吃到好幾隻菜蟲
除此之外，燒臘沒有蔥油根本就不合格，肉還冷冷的
退步真多還漲價！誇張！！！！
won't eat again
A while ago, the more fried the vegetables became, the more unpalatable it became. The quality of the vegetables was getting worse and worse. Some of them were turning yellow.
In addition, the roast meat is not qualified without scallion oil at all, and the meat is still cold
It's a lot of regression and the price is going up! exaggerate! ! ! !
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nyami -p on Google
★ ★ ★ ★ ★ 每個店家都有自己的應對經營方式，服務態度沒任何問題。
燒鴨價格從80調到現在95 。4配菜也變3配菜。
原有的高cp值沒了。
變隨處可見的普通燒臘店。
Each store has its own way of dealing with operations, and there is no problem with the service attitude.
The price of roast duck has been adjusted from 80 to 95 now. 4 side dishes also become 3 side dishes.
The original high cp value is gone.
It has become an ordinary roast meat shop that can be seen everywhere.
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楊
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楊憶萱 on Google
★ ★ ★ ★ ★ 好好吃好想吃現在好想吃非常想吃
然後我隔兩天就去吃了
超級好吃啦
最簡單的快樂❤️❤️
Delicious, I want to eat, I want to eat, I want to eat, I want to eat
Then I went to eat every two days
super delicious
Simplest joy ❤️❤️
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D
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Destiny Leung on Google
★ ★ ★ ★ ★ 絕對吃爆?
這料這肉，有夠豐富！
Definitely eat it ?
This meat is rich enough!
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水
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水梨 on Google
★ ★ ★ ★ ★ ｛ 屏東美食 ｝
✔️叉燒油雞 $80
一份便當可選4樣配菜，讓你吃飽飽，補充蔬菜量?
肉量真的是出了名的多！打開便當都忍不住讚嘆！！
油雞肉質超鮮嫩、多汁，而且不油膩～叉燒完全不乾不柴不硬，調味也非常剛好，微甜的蜜汁超好配飯，大家一定要來吃看看?
歡迎追蹤IG：yu_foodholic
｛Pingtung Food｝
✔️Barbecued Pork Chicken $80
A bento can choose 4 kinds of side dishes to make you full and supplement the amount of vegetables?
The amount of meat is really notorious! I can't help but admire when I open the lunch box! !
The oily chicken is super fresh and juicy, and not greasy~ The char siu is not dry, woody or hard, and the seasoning is also very good. The slightly sweet honey sauce is super good with rice, everyone must come and have a look ?
Welcome to follow IG: yu_foodholic
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鋼
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鋼味人生 on Google
★ ★ ★ ★ ★ 說真的，屏東市的燒臘店吃過半數以上，榮安的菜色選擇多，主菜也比較多就贏了很多家，至少很多人說店家態度不好，我沒有遇到過，從香港老闆60元開始就買到現在90元，有比較過，就會覺得榮安的好
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Bonnie Hsiao on Google
★ ★ ★ ★ ★ Delicious and inexpensive
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