長安製麵 — 製麵廠

4.2/5 基於 8 評論

Contact 長安製麵 — 製麵廠

地址 :

90076, Taiwan, Pingtung County, Pingtung City, Minzu Rd, 423號長安製麵 — 製麵廠

電話 : 📞 +8897
網站 : https://shop.changantw.com/
Opening hours :
Wednesday 9AM–12PM
Thursday 9AM–12PM
Friday 9AM–12PM
Saturday 9AM–12PM
Sunday Closed
Monday 9AM–12PM
Tuesday 9AM–12PM
分類:
城市 : 桃園市 Minzu Rd

90076, Taiwan, Pingtung County, Pingtung City, Minzu Rd, 423號長安製麵 — 製麵廠
王筱琪 on Google

外面太熱小孩受不了, 換一個位置被店員碎念... 重點是當時只有兩桌(含我們這桌)
It’s too hot outside, kids can’t stand it, I was broken by the clerk... The point is that there were only two tables (including our table)
C
Clifford Chiu on Google

位於職人町一樓的長安製麵,迎面而來的麵條確實吸睛啊!買起來支持就對了!!時間,就是職人手藝的最佳證明!
Changan noodles, located on the first floor of Zhiren Town, the oncoming noodles really attracted attention! Buy it and support it! !! Time is the best proof of professional skills!
鄭森蒲 on Google

用心製麵
K
Kent許 on Google

由吳家爺爺傳承到現在60餘年第三代接手, 堅持傳統作法, 嘗試將老麵用新的文青方式創作結合麵店, 精緻包裝開拓新的商機
Inherited from the grandfather of the Wu family to the third-generation takeover in more than 60 years now, sticking to the traditional practice, trying to create old noodles in a new cultural and youth way to combine with noodle shops, and developing new business opportunities with exquisite packaging
I
Iuounlong劉彥宏 on Google

這裡只是一個製作麵條的地方沒什麼好分享的
It's just a place to make noodles, nothing to share
李憲 on Google

看了電視節目介紹後,親自去工廠參觀製作過程並與老闆聊天後了解到老闆辛苦的維持製麵品質過程,就忍不住馬上跑去店面吃現煮麵,店面門口用真麵做裝飾還蠻有創意,吃麵時不斷看到一堆人在店門口拍網美照,吃完之後不考慮立馬外帶禮盒回去孝敬老媽,好吃!!
After watching the introduction of the TV program, I went to the factory to visit the production process and chatted with the boss. I learned that the boss worked hard to maintain the quality of the noodles. It's quite creative. When I eat noodles, I constantly see a group of people taking pictures of the net in front of the store. After eating, I don't consider taking a gift box back to honor my mother. It's delicious!
K
K K on Google

身為麵麵狂人超愛吃麵的,特地在出差時過來吃吃 但有點可惜,麵本身的口味過於普通,選了太陽蛋但蛋本身已太熟也好可惜 反而更喜歡微辣的醃黃瓜很開胃解膩
As a noodle madman who loves to eat noodles, he comes over to eat them during a business trip. But it’s a pity that the taste of the noodles itself is too ordinary. I chose the sun egg but the egg itself is too cooked. Instead, I prefer the slightly spicy pickled cucumbers, which are very appetizing and relieving.
J
Judith Chou on Google

與其說店家的麵好吃或特殊,不如說店家營造的小麵館氣氛很棒;水泥裸磚牆面和門口 掛曬的麵條,讓人入眼就明白營業的內容和格調,印象強烈。 店內環境整潔,可惜沒有冷氣 ,位於一樓的店裡也容易有蚊子。 店內只賣哨子麵($80/碗), 麵體有細丶中寬和寬三種選擇,都是日曬半乾濕的直掛麵,單純不花俏的麵香令人頗有好感, 店主直白地告訴消費者:「我就是在賣"麵"!」 日曬直掛麵採單包裝出售,300克60元。
Rather than saying that the noodles are delicious or special, the atmosphere of the small noodle restaurant created by the store is great; the bare concrete brick walls and the sun-dried noodles at the door let people understand the content and style of the business, and have a strong impression. The shop environment is clean and tidy, but unfortunately there is no air-conditioning, and the shop on the first floor is also prone to mosquitoes. The shop only sells whistle noodles ($ 80 / bowl). There are three types of noodles: thin, medium wide and wide. They are all sun-dried and semi-wet, and the noodles are not good. Tell consumers plainly: "I'm selling" noodles! " The sun-dried noodles are sold in single packages, 60 yuan for 300 grams.

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