黑妞的店 - Pingtung County

Wet yakiniku rice bowl Should have ordered BBQ rice ? It's a pity that the taro cake was cold. But donuts and QQ are delicious ?

delicious Eat before you go up the mountain BBQ is delicious Eating BBQ on a cold day

The proprietress is kind to others and the environment is at ease. The taste of fried instant noodles is something you can't eat outside. It is very distinctive, and Aiyu is also good.

The restaurant that must be eaten every time I ride to the mountain, the proprietress recognizes it (I love pot roast pasta far more than you can imagine XD)

The boss's fried instant noodles are really invincible. The slightly spicy taste makes people unable to resist one bite after another. The thickly sliced ​​goat pork is chewy and fragrant. I really recommend a plate when passing by.

Come to the Chinese restaurant in Wutai Township Come out of the parking lot and smell the fragrance Looks like a simple little restaurant It sells snacks and light meals Jinafu: Authentic aboriginal cuisine, similar to the concept of meat dumplings eaten on flat land. It was stuffed with starchy stuff mixed with pork, but I only took one bite, and I gave up because of the raw taste (probably because of the leaves). Interested friends can try one for five people, if you like to add more. Pot-fired pasta: The ingredients are good and the soup is delicious. The only pity is that it is too salty. In the end, only the noodles are eaten, and the soup is really unbearable. If the salt is halved again, I believe there must be not a drop left. Fried instant noodles: I didn't eat it, but my family said it was too salty. Seasonal Vegetables: I don’t know the exact name of the dish, but this stir-fry method is delicious Three Treasures Rice: It's completely different from Pingdi Hong Kong-style Three Treasures Rice, which is served with cucumber fried tribute balls? Grilled sausage and grilled mountain pork with an egg. Really delicious, eat the whole plate. Grilled meat platter: It is grilled sausages, grilled mountain pork and raw onions. I find it very tasty. The sausage is fat and thin, and it doesn't feel greasy or greasy when you eat it in one bite. The goat pork is slightly charred and slightly fried, and it is really delicious with raw onions. (Big push) — Macha woo! ! ! Millet donuts: with a Q-bomb chewiness, and with powdered sugar, children like it very much, but I don't feel anything special. Taro cake: The taste and taste are different from those in Dongshi, Chiayi. My family doesn't like it, but if you want to eat it, you can buy one and try it. The refrigerator in the store also sells drinks, which are like small groceries, which is also good? Gourmet cuisine is very subjective, I am talking about my personal preferences and feelings, for reference only. If you are interested, you can try it out, maybe you will feel different from me.