喜樂可可咖啡園(需預約)

4.9/5 基於 8 評論

Contact 喜樂可可咖啡園(需預約)

地址 :

906, Taiwan, Pingtung County, Gaoshu Township, Guangfu Rd, 30之1號喜樂可可咖啡園(需預約)

電話 : 📞 +88987
網站 : https://www.facebook.com/%25E5%2596%259C%25E6%25A8%2582%25E5%258F%25AF%25E5%258F%25AF%25E5%2592%2596%25E5%2595%25A1%25E5%259C%2592-132013167452987/
Opening hours :
Wednesday 10AM–4:30PM
Thursday 10AM–4:30PM
Friday 10AM–4:30PM
Saturday 10AM–4:30PM
Sunday Closed
Monday 10AM–4:30PM
Tuesday Closed
分類:
城市 : Guangfu Rd

906, Taiwan, Pingtung County, Gaoshu Township, Guangfu Rd, 30之1號喜樂可可咖啡園(需預約)
胡kiki on Google

很不錯的果園,但是記得穿長袖,有蚊子噢!老板夫妻親切的導覽,可可豆DIY好玩,一直研磨到濃稠,加熱開水扮拌勻有水果香味,好多吃法,會有驚喜。
Very nice orchard, but remember to wear long sleeves and have mosquitoes! The boss and husband and wife have a friendly guide, cocoa beans DIY fun, has been grinded to thick, heated water to mix and mix with fruity aroma, a lot of eating, there will be surprises.
葉家輝Love Brown Cacao on Google

用心的農夫與職人,可以從作物和產品感受得到。
Attentive farmers and craftsmen can get it from crops and products.
P
Patrick Lin on Google

老闆及老闆娘超級熱情,清楚解釋並讓我們體驗巧克力製作的過程! 比瑞士的巧克力工廠還要棒太多了!
The boss and proprietress are super enthusiastic, explain clearly and let us experience the chocolate making process! Much better than the Swiss chocolate factory!
方鈞屹 on Google

值得再次參觀實作的農家體驗
It is worth visiting the real farm experience again
陳玥彤 on Google

重新認識了巧克力!適合半日的農業體驗~
Re-acquainted with chocolate! Suitable for half-day agricultural experience~
洪俊賢 on Google

2019年ICA 世界大賽,獲選世界前50大巧克力莊園,同時獲得世界最優質20大巧克力莊園;2020年榮獲ICA世界巧克力大賽66%黑巧克力銀牌獎 。
In the 2019 ICA World Competition, it was selected as one of the world's top 50 chocolate estates and the world's top 20 best chocolate estates; in 2020, it won the silver medal of 66% dark chocolate in the ICA World Chocolate Competition.
謝政宇 on Google

不一樣的巧克力製作體驗,自己做的就是好吃~
A different chocolate making experience, what you make by yourself is delicious~
吳昆致 on Google

在國際發光發熱的本土農友,一路走來始終如一,專業搞笑的大叔,親切和藹的小姨,透過可可果樹栽種取果、發酵烘培、研磨製成,讓大人孩子們對巧克力的世界有了不一樣的認識。一個接近自然、生活學習、味蕾體驗的親子活動,爸爸媽媽們能不親自體驗嗎!!?
The local farmers who shine in the world have always been consistent along the way. Professional and funny uncles, kind and kind aunts, through cocoa tree planting, fermentation, baking, and grinding, let adults and children have a sense of the world of chocolate. Different understanding. A parent-child activity that is close to nature, life and learning, and taste buds experience, can parents experience it personally! ! ?

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