阿鳴嫂傳統客家菜 - Neipu Township

Name: 阿鳴嫂傳統客家菜 - Neipu Township
Address: 912, Taiwan, Pingtung County, Neipu Township, Xueren Rd, 620號阿鳴嫂傳統客家菜, Xueren Rd, Taiwan

3.7/5 ★ 基於 8 評論

Contact 阿鳴嫂傳統客家菜

地址：	912, Taiwan, Pingtung County, Neipu Township, Xueren Rd, 620號阿鳴嫂傳統客家菜
電話：	📞 +8887789
網站：	https://business.google.com/site/l/15501125324004086621
分類：	台灣餐廳 , 客家飯館 ,
城市：	Xueren Rd

912, Taiwan, Pingtung County, Neipu Township, Xueren Rd, 620號阿鳴嫂傳統客家菜

Best Taiwanese restaurant in Taiwan

許	許益銓 on Google ★ ★ ★ ★ ★ 大滷菜桶很有特色，一打開整個吸引眼球。滷菜口味很不錯，豬腳滷的軟嫩夠味，膠質豐富富有口感。但滷菜價格實在是太不透明，計算價錢的時候總會有點疑問出現。 The big stewed vegetable barrel is very distinctive, and it attracts attention when it is opened. The stewed vegetables taste very good, the pork knuckles are soft and tasteful, and the gum is rich and full of taste. But the price of braised vegetables is too opaque, and there are always some doubts when calculating the price.
J	Jack Liu on Google ★ ★ ★ ★ ★ 應該算是我從小到大最喜歡吃的味道了，沒有什麼味道比得過阿鳴嫂的肉燥，真的只愛這間的板條！每次回南部看外婆時順便必吃的美食！ It should be my favorite taste since I was a child. Nothing can compare to A Ming's dry meat. I really only love the slats here! A must-eat food every time I go back to the south to see my grandma!
A	Ashley Chung on Google ★ ★ ★ ★ ★ 老味道，好味道。回南部必吃！傳統客家粄條，連環境都很傳統。南部的粄條和北部的粄條吃起來是完全不同的口感，吃來吃去我還是最喜歡南部客家粄條的口感。每次來阿鳴嫂都讓我好掙扎，想吃湯粄條，又想吃乾粄條，也想吃麻醬麵。通常天氣太熱我是一定不點湯麵不喝湯的，但是客家粄條是一個例外，不管多熱，如果有湯粄條我一定吃湯粄條又喝湯。薑絲炒大腸也是必點，不過我本人不吃，但家人每次都必點。 Old taste, good taste. Must eat back to the south! Traditional Hakka dumplings, even the environment is very traditional. The southern steamed dumplings and the northern steamed dumplings taste completely different. I still like the taste of southern Hakka dumplings the most. Every time I come to Aming's wife, I feel so struggling. I want to eat soup dumplings, dry dumplings, and sesame noodles. Usually when the weather is too hot, I definitely don't order noodle soup or soup, but Hakka rice noodles are an exception. No matter how hot, if there is soup rice noodles, I will definitely eat soup noodles and drink soup. Stir-fried large intestine with ginger is also a must, but I don’t eat it myself, but my family must order it every time.
鋼	鋼棍解 on Google ★ ★ ★ ★ ★ 乾麵尚可，大鍋菜千萬不要動1個豆腐一點筍乾，一點菜跟1小塊肉要價160 不知道如何算法 Dried noodles are acceptable, do not use 1 tofu and a little dried bamboo shoots for large pot dishes. don't know how to do the algorithm
W	Wen San on Google ★ ★ ★ ★ ★ 照著玻璃貼的點餐，點到已經不供應的菠菜不講，直接來別道菜，我說我點的是菠菜，還大聲回嗆那來菠菜？誰跟你說有菠菜？那你沒菠菜不會講？直接來個不一樣的硬要賣？玻璃上的菠菜撤掉好嗎？ I ordered food according to the glass sticker, and I didn't say anything about the spinach that was no longer available. I said that I ordered spinach, and I yelled back at that spinach? Who told you there was spinach? Then you can't speak without spinach? Come directly to a different one and insist on selling? Can the spinach be removed from the glass?
T	Tseng Mandy on Google ★ ★ ★ ★ ★ 在地人都知道的正宗'榕樹下炒粄條'，平常日中午人就滿多，只見兩老忙進忙出，連續假期才有請人幫忙，手腳也較快。炒類是這家的強項，獨家的sauce,平衡了醬油的鹹味跟番茄醬的膩人甜味，不油也不乾，收汁收的好，只是價位較其它家高，春節也會調漲。 The authentic "Stir-fried Rice Teow under the Banyan Tree", which is known to the locals, is full of people at noon on weekdays. I only see two old people busy going in and out. I only ask for help during consecutive holidays, and my hands and feet are quick. Stir-frying is the strong point of this company. The exclusive sauce balances the salty taste of soy sauce with the greasy sweet taste of ketchup. It is neither oil nor dry. The juice is collected well, but the price is higher than other brands, and the Spring Festival will also increase. .
張	張雨涵 on Google ★ ★ ★ ★ ★ 大鍋菜、炒類、麵類味道都不錯，從小吃到大，越來越有名氣後，大鍋菜價格看老闆娘當天心情，外地人坑不夠，老顧客也要坑，平日中午去三塊油豆腐和一個手掌大小的筍乾也要120，不合邏輯，這樣被亂算價錢也不是第一次了，菜外帶包起來給客人是用丟的 Big pot dishes, stir-fried dishes, and noodles all taste good. From snacks to big ones, as they become more and more famous, the price of big pot dishes depends on the mood of the proprietress that day. There are not enough out-of-towners, and old customers also need to be pitiful. It costs 120 for a palm-sized dried bamboo shoot, which is illogical, and it is not the first time that the price has been miscalculated.
T	Terry Chu on Google ★ ★ ★ ★ ★ 滷竹筍跟高麗菜很到位，入口即化的感覺，百吃不膩，炒板條也是一絕。不過價錢比較高，一盤大的炒板條要80元。 The braised bamboo shoots and cabbage are in place, the taste melts in your mouth, and you won't get tired of eating them. The fried plank is also a must. However, the price is relatively high, a large plate of fried plank costs 80 yuan.