雞隊友鹹酥雞 - Section 2
4.6/5
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基於 8 評論
Contact 雞隊友鹹酥雞
| 地址 ： | 913, Taiwan, Pingtung County, Wandan Township, Section 2, Nanbei Rd, 420號雞隊友鹹酥雞 |
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| 電話 ： | 📞 +8898877 | ||||||||||||||
| Opening hours : |
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| 分類： |
剁棒
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| 城市 ： | Nanbei Rd |
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葉
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葉穎 on Google
★ ★ ★ ★ ★ 水啦
 water
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H
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HONEHONG chen on Google
★ ★ ★ ★ ★ 好吃，又便宜
delicious and cheap
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薛
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薛安玲 on Google
★ ★ ★ ★ ★ 好吃 新鮮 不油膩
Delicious and fresh and not greasy
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林
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林涬娟 on Google
★ ★ ★ ★ ★ 魷魚、地瓜都好吃，但鹽酥雞吃起來很乾不喜歡，脫油機脫的很好，所以不油
The squid and sweet potatoes are delicious, but the salt-fried chicken tastes very dry. I don’t like it. The de-oiling machine is very good, so it’s not oily.
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林
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林沛璇 on Google
★ ★ ★ ★ ★ 魷魚Q彈好吃，鹹酥雞不油膩?
炸雞腿排沙拉兩種口味酥脆腿排加上醬汁美味可口真是絕配?
The squid Q bomb is delicious, the salty crispy chicken is not greasy?
Fried chicken leg salad with two flavors of crispy leg chops with sauce is delicious and delicious, it is a perfect match?
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W
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WU WEI-CHENG on Google
★ ★ ★ ★ ★ 今天經過問路，老闆很熱心幫忙，鹹酥雞肯定一樣用心又好吃。
After asking for directions today, the boss was very enthusiastic to help. The salty crispy chicken must be equally attentive and delicious.
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a
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aa 1991 on Google
★ ★ ★ ★ ★ 店家用的是祕魯魷魚嗎？太ㄖㄨㄣ了咬到我咀嚼肌很酸！因為是第一次買，不知道調味如何，覺得可以再重一些，然後九層塔跟蒜頭給的很小氣（就我個人在萬丹市區買過的幾家比較起來），還有丁香魚不曉得有沒有同時間炸，回到家丁香魚的溫度明顯比鹹酥雞冷，而且也炸的不夠酥，稍微冷掉也變得很ㄖㄨㄣ很難咬
Does the store use Peruvian squid? It's so bad that my chewing muscles are sore! Because it is the first time to buy, I don't know how to season it, I think it can be a little heavier, and then the nine-story tower and garlic are very stingy (compared to the few I bought in the urban area of Banten), and I don't know about clove fish. Did you fry at the same time? The temperature of the clove fish was obviously colder than that of the salty and crispy chicken, and it was not fried enough, and it became very hard to bite after being slightly cold.
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K
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Kuanyu Shih on Google
★ ★ ★ ★ ★ 不油膩，味道屬於較輕少負擔的口味所以耐吃適合搭配洋蔥蒜頭及辣，有一般鹽酥雞少見的丁香魚與蝦猴，份量也充足，炸的時間也控制得好。
Not greasy, the taste is lighter and less burdensome, so it is durable and suitable for pairing with onions, garlic and spicy. There are clove fish and shrimp monkeys that are rare in general salt-fried chicken. The portion is also sufficient, and the frying time is well controlled.
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