潮庄食堂

Super delicious ~ very recommended??????

The kimchi fried rice is delicious, and there are too many meals, so don't be afraid of not being full! The chicken chop is also huge ?

The variety of Chinese cuisine is amazing. This is due to the vast area of ​​China, from the tropical and subtropical from south to north to the temperate zone, from the island climate of the South China Sea to the inland continental climate, as well as the plateau mountains on the roof of the world and countless long history. The rivers, depressions and lakes in China provide an unimaginable variety of food materials. In addition, the Silk Road trade exchanges in the Han and Tang Dynasties, the cultural impact of the Mobei ethnic group in the Song and Yuan Dynasties, and the New World species of the Great Navigation Period in the Ming and Qing Dynasties, there is no obvious religious taboo, and it has a continuous development of agricultural and fishery heritage and culinary innovation for three thousand years. In modern times, the technology and knives for processing food are also the most diverse, which makes the dishes of various places very different. Since it is impossible to generalize, there are four major cuisines including Shandong cuisine, Sichuan cuisine, Cantonese cuisine, and Su cuisine alone. There can be as many as eight to ten types of in-depth research. This does not include the integration of Han and ethnic minorities in China with other East Asian countries. There are almost no similar cases in the world for the high degree of diversification. Therefore, Chinese cuisine can be said to be the dominant dietary covering a very wide range.

Donburi rice is too hard and dry tastes like fried rice not very tasty Then the oil consumption of the fried noodles is a bit too heavy

The fried rice is oily and salty, the chicken chop is too dry, and the oil consumption is too heavy, the portion is okay. The restaurant is clean and comfortable without much decoration. Mainly to fill the stomach

The restaurant’s layout is simple but very comfortable, with beautiful murals and wicker chairs suitable for the sultry southern climate. It feels like going back to the country to eat. The food tastes good. The delivery business is good but the service is not bad.

Can you be a little more careful? Order the peeled chili chicken rice and make it into Taxiang chicken thigh rice.