東港鹽埔橋頭肉粿

4.1/5 基於 8 評論

Contact 東港鹽埔橋頭肉粿

地址 :

928, Taiwan, Pingtung County, Donggang Township, Zhongshan Rd, 163號東港鹽埔橋頭肉粿928

電話 : 📞 +8898
Opening hours :
Wednesday 9AM–6PM
Thursday 9AM–6PM
Friday 9AM–6PM
Saturday 9AM–6PM
Sunday 9AM–6PM
Monday 9AM–6PM
Tuesday 9AM–6PM
分類:
城市 : Zhongshan Rd

928, Taiwan, Pingtung County, Donggang Township, Zhongshan Rd, 163號東港鹽埔橋頭肉粿928
陳朝源 on Google

還可以,像配料加在外面的蘿蔔糕, 配料是好吃的,不知道能不能加辣
陳殿宇(BK) on Google

老闆人很好,服務很用心 肉粿非常美味,用料實在 還可以配上冰涼的沙士 實在是享受啊
The boss is very good, the service is very attentive The meat kueh is very delicious, the ingredients are really good Serve with cold salsa really enjoy
李怡萩 on Google

雖然在不起眼的地點,但是超好吃!!粿超嫩,配料給的不手軟,櫻花蝦香氣十足,香腸滷肉也超好吃!!下次經過會想再回訪的好店!
Although in an unassuming location, it is super delicious! ! The kueh is super tender, the ingredients are not soft, the sakura shrimp is full of aroma, and the braised pork with sausage is also super delicious! ! A good shop that I would like to visit again next time I pass by!
on Google

好好吃,一定要來吃吃看
It's delicious, you must come and eat
李民強 on Google

料多實在,湯稍微輸其他店一點,值得一訪
The ingredients are more solid, the soup is slightly inferior to other stores, it is worth a visit
李雨儒 on Google

第一次吃肉粿很特別的感覺,但是坦白講~真的很好吃
The first time I eat meat kueh is very special, but frankly ~ it is really delicious
J
Joyce on Google

前年來東港吃過葉家肉粿,覺得味道不錯,想再來吃看看林記,結果都賣完了。 這間小碗的份量很足,料也很豐富(櫻花蝦、香腸、炸過的豬肉),追求CP質的很划算。
I tried Yejia Pork Kueh in Donggang last year and thought it tasted good. I wanted to try it again to see Lam Kee, but it was all sold out. The portion of this small bowl is very large and the ingredients are rich (sakura shrimp, sausage, fried pork), and the pursuit of CP quality is very cost-effective.
W
Wallen Hsu on Google

去年11月環島的時候經過這家肉粿店,因為從來沒有吃過,再加上騎單車真的很餓,所以點了大碗湯肉粿來吃,粿本身帶有米的香味,搭配清淡的米湯十分適合,而櫻花蝦濃郁的香氣把整碗的好吃程度完全提升,加點蒜泥搭配香菜,很完美的一碗。 而且當時我的馬鞍袋破掉了,阿嬤還借我膠帶,讓我綑起來才避免行李沿路掉,真的很謝謝東港肉粿攤的阿嬤,這個善舉給100顆星星都不夠,不過除了老闆的熱心以外,肉粿的美味程度也是很棒,有機會一定回訪!
I passed by this meat kueh restaurant when I was going around the island last November. Because I had never eaten it before, and I was really hungry when I was riding a bicycle, I ordered a large bowl of soup meat kueh to eat. The rice soup is very suitable, and the rich aroma of the sakura shrimp completely enhances the taste of the whole bowl. Adding some garlic and parsley is a perfect bowl. And my saddle bag was torn at that time, and my grandma also lent me tape to tie it up to prevent my luggage from falling along the road. I am really thankful to the grandma at Donggang Rou Kui Tan. 100 stars are not enough for this kindness, but in addition to In addition to the enthusiasm of the boss, the deliciousness of the pork kueh is also very good. If you have the opportunity, you will definitely return to visit!

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